Chocolate Chiffon Pie 3 has a high-calorie, average-carb, very high-fat and average-protein content.
The food contains 32.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 4, for Chocolate Chiffon Pie 3, and we advise that this food sparingly.
Calories from Protein | 4% | |
Calories from Fat | 66% | |
Calories from Carbs | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 662.1 IU | 13.2% | Top 10% | Very High |
Retinol | 182.8 mcg | |||
Vitamin C | 0.69 mg | 1.1% | Mid 40% | Average |
Vitamin D | 11 IU | 2.8% | Top 30% | High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 4.8 mcg | 1.2% | Bottom 30% | Low |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 82.8 mg | 8.3% | Top 30% | High |
Iron | 0.69 mg | 3.8% | Mid 40% | Average |
Magnesium | 18.6 mg | 4.7% | Mid 40% | Average |
Phosphorus | 83.4 mg | 8.3% | Mid 40% | Average |
Potassium | 131.7 mg | 3.8% | Mid 40% | Average |
Sodium | 45.9 mg | 1.9% | Bottom 30% | Low |
Zinc | 0.69 mg | 4.6% | Mid 40% | Average |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 1.4 mcg | 2% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 22.5 g | 7.5% | Mid 40% | Average |
Dietary Fiber | 0.76 g | 3% | Mid 40% | Average |
Sugars | 17 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3 g | 6.1% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0 mg | |||
Glutamic Acid | 0 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 22.3 g | 34.3% | Top 30% | High |
Saturated Fat | 12.9 g | 64.5% | Top 10% | Very High |
Monounsaturated Fat | 6.2 g | |||
Polyunsaturated Fat | 0.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 0.7 g | |||
Caffeine | 4.8 mg | |||
Theobromine | 46.9 mg |
Serving size
Amount Per Serving
Calories 433 Calories from Fat 291
% Daily Value *
Total Fat 32.3 g 49.7%
Saturated Fat 18.7 g 93.5%
Trans Fat
Cholesterol 91.2 mg 30.4%
Sodium 66.6 mg 2.8%
Total Carbohydrates 32.6 g 10.9%
Dietary Fiber 1.1 g4.4%
Sugars 24.6 g
Protein 4.4 g 8.8%
Vitamin A 19.2% Vitamin C 1.7%
Calcium 12% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 323
Protein 7.2 g | Carbs 36.2 g | Fat 18.5 g
Per Serving | Calories 261
Protein 4.1 g | Carbs 35.3 g | Fat 12.5 g
Per Serving | Calories 323
Protein 2.2 g | Carbs 62.2 g | Fat 9.4 g
Per Serving | Calories 319
Protein 4.9 g | Carbs 37.7 g | Fat 16.7 g
Per Serving | Calories 177
Protein 4 g | Carbs 31 g | Fat 4.5 g
Per Serving | Calories 287
Protein 3.8 g | Carbs 28.9 g | Fat 17.8 g
Per Serving | Calories 440
Protein 5.4 g | Carbs 44.6 g | Fat 27.1 g
Per Serving | Calories 24
Protein 0.32 g | Carbs 2.49 g | Fat 1.5 g