Chocolate Caramel Cheesecake Protein Shake has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Calcium and Riboflavin.
The food contains 47.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 17.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 69, for Chocolate Caramel Cheesecake Protein Shake, and we advise that this food in moderation.
Calories from Protein | 25% | |
Calories from Fat | 5% | |
Calories from Carbs | 70% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 15 IU | 0.3% | ||
Vitamin C | 2.5 mg | 4.1% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.1 mg | 0.33% | ||
Thiamin | 0.09 mg | 5.9% | ||
Riboflavin | 0.34 mg | 20.2% | ||
Niacin | 0.22 mg | 1.1% | ||
Vitamin B6 | 0.1 mg | 4.9% | ||
Folate | 12.4 mcg | 3.1% | ||
Vitamin B12 | 0.93 mcg | 15.5% | ||
Pantothenic Acid | 0.81 mg | 8.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 301 mg | 30.1% | ||
Iron | 0.09 mg | 0.5% | ||
Magnesium | 26.8 mg | 6.7% | ||
Phosphorus | 247 mg | 24.7% | ||
Potassium | 636.7 mg | 18.2% | ||
Sodium | 265.4 mg | 11.1% | ||
Zinc | 0.98 mg | 6.5% | ||
Copper | 0.03 mg | 1.4% | ||
Manganese | 0.01 mg | 0.3% | ||
Selenium | 5.2 mcg | 7.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 47.9 g | 16% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 25 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 17.4 g | 34.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.4 g | 2.2% | ||
Saturated Fat | 0.3 g | 1.5% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 271 Calories from Fat 0
% Daily Value *
Total Fat 1.4 g 2.2%
Saturated Fat 0.3 g 1.5%
Trans Fat
Cholesterol 4.9 mg 1.6%
Sodium 265.4 mg 11.1%
Total Carbohydrates 47.9 g 16%
Dietary Fiber 3 g12%
Sugars 25 g
Protein 17.4 g 34.8%
Vitamin A 0.3% Vitamin C 4.1%
Calcium 30.1% Iron 0.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 370
Protein 6 g | Carbs 32 g | Fat 25 g
Per Serving | Calories 634
Protein 8.2 g | Carbs 59.7 g | Fat 41.9 g
Per Serving | Calories 382
Protein 6.6 g | Carbs 25.7 g | Fat 29.1 g
Per Serving | Calories 423
Protein 4.4 g | Carbs 43.1 g | Fat 28.6 g
Per Serving | Calories 235
Protein 15.2 g | Carbs 35.2 g | Fat 4.2 g
Per Serving | Calories 235
Protein 15.2 g | Carbs 35.2 g | Fat 4.2 g
Per Serving | Calories 202
Protein 4.9 g | Carbs 40.6 g | Fat 4 g
Per Serving | Calories 75
Protein 0.7 g | Carbs 19.7 g | Fat 0.4 g