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Chocolate Banana Bread with Chips , Coconut and Almonds - Recipe and Nutrition Facts
59

Chocolate Banana Bread with Chocolate Chips, Coconut and Almonds Recipe

Chocolate Banana Bread with Chocolate Chips, Coconut and Almonds has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 28.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Dessert.

Based on the composite nutritive standing Chocolate Banana Bread with Chocolate Chips, Coconut and Almonds has been given a composite ranking of 59, and in moderation.

Calorie Breakdown

 Calories from Protein9%
 Calories from Fat31%
 Calories from Carbs60%

Why this is good for you

  • Low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A80 IU1.6%
Vitamin C1.9 mg3.1%
Vitamin D7.6 IU1.9%
Vitamin E1.7 mg5.6%
Thiamin0.14 mg9%
Riboflavin0.17 mg10.1%
Niacin1.2 mg5.9%
Vitamin B60.13 mg6.6%
Folate34 mcg8.5%
Vitamin B120.06 mcg1%
Pantothenic Acid0.21 mg2.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium49 mg4.9%
Iron1.3 mg7.1%
Magnesium32.4 mg8.1%
Phosphorus75 mg7.5%
Potassium175.5 mg5%
Sodium100.4 mg4.2%
Zinc0.5 mg3.3%
Copper0.16 mg8.1%
Manganese0.34 mg17.2%
Selenium7.4 mcg10.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate28.4 g9.5%
Dietary Fiber2.1 g8.4%
Sugars13.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4.3 g8.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6.5 g10%
Saturated Fat2.2 g11%
Monounsaturated Fat2.3 g
Polyunsaturated Fat0.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 182 Calories from Fat 0

% Daily Value *

Total Fat 6.5 g 10%

Saturated Fat 2.2 g 11%

Trans Fat

Cholesterol 26.7 mg 8.9%

Sodium 100.4 mg 4.2%

Total Carbohydrates 28.4 g 9.5%

Dietary Fiber 2.1 g8.4%

Sugars 13.4 g

Protein 4.3 g 8.6%

Vitamin A 1.6% Vitamin C 3.1%

Calcium 4.9% Iron 7.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1353554 Embed Table:

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