Chipotle Mexican Grill - Miya's Chipotle Salad 2 has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Iron, Vitamin A and Vitamin C.
The food contains 44g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 44 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 5.04 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as an Appetizer.
Based on the composite nutritive standing Chipotle Mexican Grill - Miya's Chipotle Salad 2 has been given a composite ranking of 58, and in moderation.
Calories from Protein | 41% | |
Calories from Fat | 19% | |
Calories from Carbs | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 44 g | 14.7% | ||
Dietary Fiber | 16 g | 64% | ||
Sugars | 9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 44 g | 88% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9 g | 13.8% | ||
Saturated Fat | 2 g | 10% |
Serving size
Amount Per Serving
Calories 415 Calories from Fat 81
% Daily Value *
Total Fat 9 g 13.8%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 115 mg 38.3%
Sodium 1270 mg 52.9%
Total Carbohydrates 44 g 14.7%
Dietary Fiber 16 g64%
Sugars 9 g
Protein 44 g 88%
Vitamin A 98% Vitamin C 59%
Calcium 10% Iron 28%
*Based on a 2000 Calorie diet
Per 100g | Calories 810
Protein 78.5 g | Carbs 32 g | Fat 42 g
Per 100g | Calories 545
Protein 43 g | Carbs 29 g | Fat 29 g
Per 100g | Calories 500
Protein 35 g | Carbs 23 g | Fat 31.5 g
Per 100g | Calories 365
Protein 13 g | Carbs 39 g | Fat 19 g
Per 100g | Calories 20
Protein 1 g | Carbs 4 g | Fat 0 g
Per 100g | Calories 720
Protein 10 g | Carbs 81 g | Fat 40 g
Per 100g | Calories 595
Protein 19 g | Carbs 94 g | Fat 21 g
Per 100g | Calories 500
Protein 35 g | Carbs 23 g | Fat 31.5 g