Chipotle Mexican Grill - Chipotle Chicken Burrito (Luke) has a very high-calorie, very high-carb, high-fat and very high-protein content.
The food contains 98g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 58 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 43, for Chipotle Mexican Grill - Chipotle Chicken Burrito (Luke), and we advise that this food in moderation.
Calories from Protein | 26% | |
Calories from Fat | 29% | |
Calories from Carbs | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 2020 mg | 84.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 98 g | 32.7% | ||
Dietary Fiber | 15 g | 60% | ||
Sugars | 7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 58 g | 116% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 29 g | 44.6% | ||
Saturated Fat | 11 g | 55% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 865 Calories from Fat 270
% Daily Value *
Total Fat 29 g 44.6%
Saturated Fat 11 g 55%
Trans Fat 0 g
Cholesterol 145 mg 48.3%
Sodium 2020 mg 84.2%
Total Carbohydrates 98 g 32.7%
Dietary Fiber 15 g60%
Sugars 7 g
Protein 58 g 116%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 355
Protein 41 g | Carbs 32 g | Fat 8 g
Per 100g | Calories 910
Protein 59 g | Carbs 105 g | Fat 29.5 g
Per 100g | Calories 695
Protein 76 g | Carbs 60 g | Fat 19 g
Per 100g | Calories 830
Protein 52 g | Carbs 110 g | Fat 21 g
Per 100g | Calories 355
Protein 41 g | Carbs 32 g | Fat 8 g
Per 100g | Calories 850
Protein 55 g | Carbs 96 g | Fat 28 g
Per 100g | Calories 695
Protein 76 g | Carbs 60 g | Fat 19 g
Per 100g | Calories 545
Protein 43 g | Carbs 49 g | Fat 22 g