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Chilpotle Chicken & Chickpea Soup - Recipe and Nutrition Facts
80

Chilpotle Chicken & Chickpea Soup Recipe

Chilpotle Chicken & Chickpea Soup has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Vitamin B6.

The food contains 29.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 12.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 80, for Chilpotle Chicken & Chickpea Soup, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein26%
 Calories from Fat12%
 Calories from Carbs62%

Why this is good for you

  • High in Protein
  • Very high in Vitamin B6
  • Very low in Saturated Fat
  • High in Dietary Fiber

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A75 IU1.5%
Vitamin C5.8 mg9.6%
Vitamin D0 IU
Vitamin E0.16 mg0.53%
Thiamin0.06 mg3.8%
Riboflavin0.06 mg3.8%
Niacin3.1 mg15.7%
Vitamin B60.7 mg34.8%
Folate78 mcg19.5%
Vitamin B120.1 mcg1.7%
Pantothenic Acid0.57 mg5.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium42 mg4.2%
Iron1.7 mg9.7%
Magnesium41.2 mg10.3%
Phosphorus157 mg15.7%
Potassium279.8 mg8%
Sodium389.2 mg16.2%
Zinc1.4 mg9.5%
Copper0.21 mg10.7%
Manganese0.71 mg35.4%
Selenium8 mcg11.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate29.2 g9.7%
Dietary Fiber6 g24%
Sugars1.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein12.2 g24.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2.6 g4%
Saturated Fat0.3 g1.5%
Monounsaturated Fat1 g
Polyunsaturated Fat0.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 187 Calories from Fat 0

% Daily Value *

Total Fat 2.6 g 4%

Saturated Fat 0.3 g 1.5%

Trans Fat

Cholesterol 15.3 mg 5.1%

Sodium 389.2 mg 16.2%

Total Carbohydrates 29.2 g 9.7%

Dietary Fiber 6 g24%

Sugars 1.8 g

Protein 12.2 g 24.4%

Vitamin A 1.5% Vitamin C 9.6%

Calcium 4.2% Iron 9.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=204907 Embed Table:

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