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Chili - Supreme with Carrots/Celery/Onion/Maverick - Recipe and Nutrition Facts
69

Chili - Supreme with Carrots/Celery/Onion/Maverick Recipe

Chili - Supreme with Carrots/Celery/Onion/Maverick has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin A and Vitamin C.

The food contains 35.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 25.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.

Based on the composite nutritive standing Chili - Supreme with Carrots/Celery/Onion/Maverick has been given a composite ranking of 69, and in moderation.

Calorie Breakdown

 Calories from Protein32%
 Calories from Fat25%
 Calories from Carbs43%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin A
  • Very high in Vitamin C
  • Very high in Dietary Fiber

Why this is bad for you

  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2725 IU54.5%
Vitamin C20 mg33.4%
Vitamin D0 IU
Vitamin E0.78 mg2.6%
Thiamin0.05 mg3.4%
Riboflavin0.05 mg2.8%
Niacin0.52 mg2.6%
Vitamin B60.14 mg6.8%
Folate22.4 mcg5.6%
Vitamin B120 mcg
Pantothenic Acid0.23 mg2.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium29 mg2.9%
Iron1.6 mg8.7%
Magnesium10.8 mg2.7%
Phosphorus31 mg3.1%
Potassium246.8 mg7.1%
Sodium672.2 mg28%
Zinc0.2 mg1.3%
Copper0.04 mg2.2%
Manganese0.12 mg6%
Selenium0.56 mcg0.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate35.1 g11.7%
Dietary Fiber11.6 g46.4%
Sugars6.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein25.9 g51.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat9.1 g14%
Saturated Fat2.7 g13.5%
Monounsaturated Fat1.7 g
Polyunsaturated Fat0.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 296 Calories from Fat 0

% Daily Value *

Total Fat 9.1 g 14%

Saturated Fat 2.7 g 13.5%

Trans Fat

Cholesterol 43.3 mg 14.4%

Sodium 672.2 mg 28%

Total Carbohydrates 35.1 g 11.7%

Dietary Fiber 11.6 g46.4%

Sugars 6.4 g

Protein 25.9 g 51.8%

Vitamin A 54.5% Vitamin C 33.4%

Calcium 2.9% Iron 8.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1328991 Embed Table:

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