Chili Lime Fish Fry 1 has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Iron.
The food contains 42g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It gives a good yield of Iron at 5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Chili Lime Fish Fry 1 has been given a composite ranking of 17, and sparingly.
Calories from Protein | 15% | |
Calories from Fat | 15% | |
Calories from Carbs | 70% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 21 IU | 0.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 42 g | 14% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9 g | 18% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4 g | 6.2% | ||
Saturated Fat | 1 g | 5% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 225 Calories from Fat 35
% Daily Value *
Total Fat 4 g 6.2%
Saturated Fat 1 g 5%
Trans Fat 0 g
Cholesterol 106 mg 35.3%
Sodium 1000 mg 41.7%
Total Carbohydrates 42 g 14%
Dietary Fiber 5 g20%
Sugars 2 g
Protein 9 g 18%
Vitamin A 0.4% Vitamin C
Calcium 8.6% Iron 27.8%
*Based on a 2000 Calorie diet
Per 100g | Calories 180
Protein 7 g | Carbs 9 g | Fat 13 g
Per 100g | Calories 500
Protein 0 g | Carbs 100 g | Fat 0 g
Per Serving | Calories 480
Protein 42 g | Carbs 9 g | Fat 30 g
Per Serving | Calories 1541
Protein 56 g | Carbs 100 g | Fat 101 g
Per Serving | Calories 477
Protein 67 g | Carbs 27 g | Fat 14 g
Per Serving | Calories 66
Protein 2 g | Carbs 13 g | Fat 1 g