Chili-Corn Chip Pie has a high-calorie, average-carb, high-fat and high-protein content.
With 24.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 48, for Chili-Corn Chip Pie, and we advise that this food in moderation.
Calories from Protein | 24% | |
Calories from Fat | 48% | |
Calories from Carbs | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 29.2 g | 9.7% | ||
Dietary Fiber | 3.2 g | 12.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 24.5 g | 49% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 21.9 g | 33.7% | ||
Saturated Fat | 7 g | 35% | ||
Monounsaturated Fat | 7.6 g | |||
Polyunsaturated Fat | 5.5 g |
Serving size
Amount Per Serving
Calories 414 Calories from Fat 0
% Daily Value *
Total Fat 21.9 g 33.7%
Saturated Fat 7 g 35%
Trans Fat
Cholesterol 68 mg 22.7%
Sodium 682 mg 28.4%
Total Carbohydrates 29.2 g 9.7%
Dietary Fiber 3.2 g12.8%
Sugars
Protein 24.5 g 49%
Vitamin A Vitamin C
Calcium 16% Iron 14.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 643
Protein 8.7 g | Carbs 48 g | Fat 47 g
Per Serving | Calories 302
Protein 2.9 g | Carbs 52.6 g | Fat 9.5 g
Per Serving | Calories 245
Protein 18.3 g | Carbs 31.1 g | Fat 5.1 g
Per Serving | Calories 776
Protein 44 g | Carbs 45 g | Fat 46 g