Chickpea pizza with peanut sauce has a average-calorie, high-carb, low-fat and average-protein content. It is a good source of Vitamin B6 and Vitamin C.
The food contains 60.8g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 9.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 85, for Chickpea pizza with peanut sauce, and we advise that this food on a regular basis.
Calories from Protein | 13% | |
Calories from Fat | 7% | |
Calories from Carbs | 80% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 470 IU | 9.4% | ||
Vitamin C | 75.4 mg | 125.7% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.6 mg | 5.3% | ||
Thiamin | 0.28 mg | 18.4% | ||
Riboflavin | 0.13 mg | 7.7% | ||
Niacin | 2.5 mg | 12.7% | ||
Vitamin B6 | 0.66 mg | 32.9% | ||
Folate | 75.2 mcg | 18.8% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 1 mg | 10.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 35 mg | 3.5% | ||
Iron | 3.3 mg | 18.4% | ||
Magnesium | 69.6 mg | 17.4% | ||
Phosphorus | 195 mg | 19.5% | ||
Potassium | 399.1 mg | 11.4% | ||
Sodium | 526.5 mg | 21.9% | ||
Zinc | 1.8 mg | 12.2% | ||
Copper | 0.32 mg | 16% | ||
Manganese | 1.6 mg | 77.9% | ||
Selenium | 30 mcg | 42.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 60.8 g | 20.3% | ||
Dietary Fiber | 9.1 g | 36.4% | ||
Sugars | 8.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.9 g | 19.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.5 g | 3.8% | ||
Saturated Fat | 0.4 g | 2% | ||
Monounsaturated Fat | 0.4 g | |||
Polyunsaturated Fat | 1.1 g |
Serving size
Amount Per Serving
Calories 291 Calories from Fat 0
% Daily Value *
Total Fat 2.5 g 3.8%
Saturated Fat 0.4 g 2%
Trans Fat
Cholesterol 0 mg
Sodium 526.5 mg 21.9%
Total Carbohydrates 60.8 g 20.3%
Dietary Fiber 9.1 g36.4%
Sugars 8.5 g
Protein 9.9 g 19.8%
Vitamin A 9.4% Vitamin C 125.7%
Calcium 3.5% Iron 18.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 297
Protein 6.7 g | Carbs 26.3 g | Fat 19.9 g
Per Serving | Calories 213
Protein 6.5 g | Carbs 18.8 g | Fat 13.3 g
Per Serving | Calories 286
Protein 7.1 g | Carbs 35.4 g | Fat 14.1 g
Per Serving | Calories 270
Protein 7.6 g | Carbs 42.9 g | Fat 7.9 g
Per Serving | Calories 296
Protein 12.3 g | Carbs 52.7 g | Fat 5 g
Per Serving | Calories 184
Protein 17 g | Carbs 31.7 g | Fat 0.9 g
Per Serving | Calories 322
Protein 18.7 g | Carbs 42.4 g | Fat 7.8 g