Chicken with Green Olives 5 has a high-calorie, average-carb, average-fat and very high-protein content.
With 33.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Chicken with Green Olives 5 has been given a composite ranking of 49, and in moderation.
Calories from Protein | 34% | |
Calories from Fat | 28% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 37.8 g | 12.6% | ||
Dietary Fiber | 4 g | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 33.1 g | 66.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.1 g | 18.6% | ||
Saturated Fat | 2.2 g | 11% | ||
Monounsaturated Fat | 6.4 g | |||
Polyunsaturated Fat | 2 g |
Serving size
Amount Per Serving
Calories 397 Calories from Fat 107
% Daily Value *
Total Fat 12.1 g 18.6%
Saturated Fat 2.2 g 11%
Trans Fat
Cholesterol 107 mg 35.7%
Sodium 933 mg 38.9%
Total Carbohydrates 37.8 g 12.6%
Dietary Fiber 4 g16%
Sugars
Protein 33.1 g 66.2%
Vitamin A Vitamin C
Calcium 6.6% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 250
Protein 36.4 g | Carbs 16.5 g | Fat 4.1 g
Per Serving | Calories 494
Protein 27 g | Carbs 39 g | Fat 25 g
Per Serving | Calories 653
Protein 50 g | Carbs 38 g | Fat 33 g
Per Serving | Calories 293
Protein 28 g | Carbs 33 g | Fat 5.8 g
Per Serving | Calories 386
Protein 31.6 g | Carbs 38.4 g | Fat 10.9 g
Per Serving | Calories 171
Protein 6.1 g | Carbs 30.9 g | Fat 4.6 g
Per Serving | Calories 203
Protein 13.3 g | Carbs 23.1 g | Fat 6.5 g
Per Serving | Calories 464
Protein 53.8 g | Carbs 48.7 g | Fat 6.7 g