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Chicken with Double Mushroom Gravy - Recipe and Nutrition Facts
49

Chicken with Double Mushroom Gravy Recipe

Chicken with Double Mushroom Gravy has a average-calorie, low-carb, low-fat and very high-protein content. It is a good source of Vitamin B6, Vitamin D, Riboflavin, Niacin and Pantothenic Acid.

The food contains 9.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 30.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 49, for Chicken with Double Mushroom Gravy, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein69%
 Calories from Fat10%
 Calories from Carbs21%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • High in Vitamin D
  • Very high in Riboflavin
  • Very low in Saturated Fat

Why this is bad for you

  • High in Cholesterol
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A25 IU0.5%
Vitamin C6.1 mg10.1%
Vitamin D85.2 IU21.3%
Vitamin E0.32 mg1.1%
Thiamin0.2 mg13.5%
Riboflavin0.6 mg35%
Niacin17.4 mg87.2%
Vitamin B60.81 mg40.4%
Folate29.2 mcg7.3%
Vitamin B120.58 mcg9.7%
Pantothenic Acid2.7 mg27.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium26 mg2.6%
Iron1.6 mg9.1%
Magnesium47.6 mg11.9%
Phosphorus340 mg34%
Potassium713.3 mg20.4%
Sodium724.6 mg30.2%
Zinc1.6 mg10.6%
Copper0.44 mg21.9%
Manganese0.16 mg7.9%
Selenium32.3 mcg46.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate9.5 g3.2%
Dietary Fiber1.9 g7.6%
Sugars3.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein30.9 g61.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat1.9 g2.9%
Saturated Fat0.4 g2%
Monounsaturated Fat0.4 g
Polyunsaturated Fat0.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 178 Calories from Fat 0

% Daily Value *

Total Fat 1.9 g 2.9%

Saturated Fat 0.4 g 2%

Trans Fat

Cholesterol 67.9 mg 22.6%

Sodium 724.6 mg 30.2%

Total Carbohydrates 9.5 g 3.2%

Dietary Fiber 1.9 g7.6%

Sugars 3.3 g

Protein 30.9 g 61.8%

Vitamin A 0.5% Vitamin C 10.1%

Calcium 2.6% Iron 9.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=846157 Embed Table:

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