Chicken With Cucumbers and Mushrooms has a very high-calorie, low-carb, very high-fat and very high-protein content. It is a good source of Vitamin B6, Riboflavin, Niacin and Pantothenic Acid.
The food contains 14.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 63.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's high MUFA and average PUFA.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Chicken With Cucumbers and Mushrooms has been given a composite ranking of 65, and in moderation.
Calories from Protein | 36% | |
Calories from Fat | 57% | |
Calories from Carbs | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 114.3 IU | 2.3% | Mid 40% | Average |
Retinol | 25.7 mcg | |||
Vitamin C | 0.9 mg | 1.5% | Mid 40% | Average |
Vitamin D | 8.7 IU | 2.2% | Top 30% | High |
Thiamin | 0 mg | |||
Riboflavin | 0.15 mg | 8.8% | Top 30% | High |
Niacin | 4.6 mg | 23.1% | Top 10% | Very High |
Vitamin B6 | 0.3 mg | 14.9% | Top 30% | High |
Folate | 7 mcg | 1.8% | Bottom 30% | Low |
Folic Acid | 1.3 mcg | |||
Vitamin B12 | 0.15 mcg | 2.5% | Mid 40% | Average |
Pantothenic Acid | 0.6 mg | 6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 19.4 mg | 1.9% | Mid 40% | Average |
Iron | 0.45 mg | 2.5% | Mid 40% | Average |
Magnesium | 15.7 mg | 3.9% | Mid 40% | Average |
Phosphorus | 98.2 mg | 9.8% | Mid 40% | Average |
Potassium | 0.15 mg | 0% | Bottom 30% | Low |
Sodium | 167.2 mg | 7% | Mid 40% | Average |
Zinc | 0.45 mg | 3% | Mid 40% | Average |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 8.5 mcg | 12.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 2.1 g | 0.7% | Bottom 10% | Very Low |
Dietary Fiber | 0.22 g | 0.9% | Bottom 30% | Low |
Sugars | 0.9 g | |||
Glucose | 0.3 mg | |||
Fructose | 0.1 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.5 g | 19% | Top 30% | High |
Tryptophan | 0.1 mg | |||
Threonine | 0.4 mg | |||
Isoleucine | 0.4 mg | |||
Leucine | 0.4 mg | |||
Lysine | 0.7 mg | |||
Methionine | 0.3 mg | |||
Cystine | 0.1 mg | |||
Phenylalanine | 0.4 mg | |||
Tyrosine | 0.3 mg | |||
Valine | 0.4 mg | |||
Arginine | 0.6 mg | |||
Histidine | 0.3 mg | |||
Alanine | 0.6 mg | |||
Aspartic Acid | 0.9 mg | |||
Glutamic Acid | 1.5 mg | |||
Glycine | 0.6 mg | |||
Proline | 0.4 mg | |||
Serine | 0.3 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.7 g | 10.4% | Mid 40% | Average |
Saturated Fat | 2.3 g | 11.5% | Mid 40% | Average |
Monounsaturated Fat | 2.4 g | |||
Polyunsaturated Fat | 1.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0.3 g | |||
Ash | 1 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 733 Calories from Fat 407
% Daily Value *
Total Fat 45.2 g 69.5%
Saturated Fat 15.4 g 77%
Trans Fat
Cholesterol 212.7 mg 70.9%
Sodium 1120.1 mg 46.7%
Total Carbohydrates 14.1 g 4.7%
Dietary Fiber 1.5 g6%
Sugars 5.9 g
Protein 63.8 g 127.6%
Vitamin A 15.3% Vitamin C 10%
Calcium 13% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 116
Protein 11.1 g | Carbs 6 g | Fat 5.4 g
Per Serving | Calories 98
Protein 6.6 g | Carbs 3.3 g | Fat 6.2 g
Per Serving | Calories 28
Protein 3.2 g | Carbs 3.2 g | Fat 0.47 g
Per Serving | Calories 262
Protein 29.9 g | Carbs 14.9 g | Fat 8.9 g
Per Serving | Calories 78
Protein 6.5 g | Carbs 4.1 g | Fat 4.1 g
Per Serving | Calories 76
Protein 0.96 g | Carbs 6.2 g | Fat 5.8 g
Per Serving | Calories 141
Protein 11.2 g | Carbs 11.1 g | Fat 6 g
Per Serving | Calories 105
Protein 8.8 g | Carbs 6.9 g | Fat 4.5 g