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Chicken Tetrazzini- Freezer Friendly - Recipe and Nutrition Facts
29

Chicken Tetrazzini- Freezer Friendly Recipe

Chicken Tetrazzini- Freezer Friendly has a very high-calorie, high-carb, very high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Thiamin, Riboflavin, Niacin and Folate.

The food contains 59.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 46 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA.

It gives a good yield of Iron at 4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Chicken Tetrazzini- Freezer Friendly has been given a composite ranking of 29, and in moderation.

Calorie Breakdown

 Calories from Protein25%
 Calories from Fat44%
 Calories from Carbs32%

Why this is good for you

  • Very high in Protein

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A279.6 IU5.6%Top 30%High
Retinol74.7 mcg
Vitamin C0.31 mg0.51%Bottom 30%Low
Vitamin D6.5 IU1.6%Mid 40%Average
Thiamin0.31 mg20.6%Top 10%Very High
Riboflavin0.31 mg18.2%Top 10%Very High
Niacin4.6 mg23.1%Top 10%Very High
Vitamin B60.31 mg15.4%Top 30%High
Folate56.8 mcg14.2%Top 30%High
Folic Acid48.8 mcg
Vitamin B120.31 mcg5.1%Top 30%High
Pantothenic Acid0.62 mg6.2%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium102.8 mg10.3%Top 30%High
Iron1.2 mg6.9%Mid 40%Average
Magnesium22.5 mg5.6%Mid 40%Average
Phosphorus177.8 mg17.8%Top 30%High
Potassium191.4 mg5.5%Mid 40%Average
Sodium563.4 mg23.5%Top 30%High
Zinc1.2 mg8.2%Top 30%High
Copper0 mg
Manganese0.31 mg15.4%Top 30%High
Selenium22.5 mcg32.2%Top 10%Very High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate18.4 g6.1%Mid 40%Average
Dietary Fiber0.71 g2.8%Mid 40%Average
Starch13 g
Sugars0.8 g
Sucrose0 mg
Glucose0 mg
Fructose0 mg
Lactose0 mg
Maltose0.3 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein14.2 g28.4%Top 30%High
Tryptophan0.3 mg
Threonine0.6 mg
Isoleucine0.6 mg
Leucine0.6 mg
Lysine0.9 mg
Methionine0.3 mg
Cystine0.3 mg
Phenylalanine0.6 mg
Tyrosine0.6 mg
Valine0.6 mg
Arginine0.6 mg
Histidine0.3 mg
Alanine0.6 mg
Aspartic Acid0.9 mg
Glutamic Acid2.8 mg
Glycine0.6 mg
Proline0 mg
Serine0.6 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat11.2 g17.3%Mid 40%Average
Saturated Fat6.1 g30.6%Top 30%High
Monounsaturated Fat3.4 g
Polyunsaturated Fat0.9 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water87.3 g
Ash2.5 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 761 Calories from Fat 328

% Daily Value *

Total Fat 36.4 g 56%

Saturated Fat 19.8 g 99%

Trans Fat

Cholesterol 151.3 mg 50.4%

Sodium 1825.4 mg 76.1%

Total Carbohydrates 59.7 g 19.9%

Dietary Fiber 2.3 g9.2%

Sugars 2.5 g

Protein 46 g 92%

Vitamin A 18.1% Vitamin C 1.7%

Calcium 33.3% Iron 22.2%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/chicken-tetrazzini-freezer-friendly-268185 Embed Table:

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