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Chicken stir fry with peanut butter sauce - Recipe and Nutrition Facts
65

Chicken stir fry with peanut butter sauce Recipe

Chicken stir fry with peanut butter sauce has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin C and Niacin.

The food contains 21.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 26.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Chicken stir fry with peanut butter sauce has been given a composite ranking of 65, and in moderation.

Calorie Breakdown

 Calories from Protein37%
 Calories from Fat34%
 Calories from Carbs29%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin A
  • Very high in Vitamin C

Why this is bad for you

  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2635 IU52.7%
Vitamin C37.3 mg62.1%
Vitamin D0 IU
Vitamin E1.9 mg6.3%
Thiamin0.11 mg7.5%
Riboflavin0.18 mg10.4%
Niacin13 mg65.1%
Vitamin B60.67 mg33.6%
Folate28 mcg7%
Vitamin B120.33 mcg5.5%
Pantothenic Acid1.2 mg12.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium99 mg9.9%
Iron1.8 mg10.2%
Magnesium63.6 mg15.9%
Phosphorus273 mg27.3%
Potassium524.9 mg15%
Sodium928.3 mg38.7%
Zinc1.5 mg9.9%
Copper0.17 mg8.5%
Manganese0.26 mg13.2%
Selenium18.9 mcg27%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate21.1 g7%
Dietary Fiber2.9 g11.6%
Sugars13.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein26.4 g52.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.7 g16.5%
Saturated Fat2.2 g11%
Monounsaturated Fat5.1 g
Polyunsaturated Fat2.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 277 Calories from Fat 0

% Daily Value *

Total Fat 10.7 g 16.5%

Saturated Fat 2.2 g 11%

Trans Fat

Cholesterol 50.8 mg 16.9%

Sodium 928.3 mg 38.7%

Total Carbohydrates 21.1 g 7%

Dietary Fiber 2.9 g11.6%

Sugars 13.1 g

Protein 26.4 g 52.8%

Vitamin A 52.7% Vitamin C 62.1%

Calcium 9.9% Iron 10.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1358880 Embed Table:

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