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Chicken & Stars Soup - Recipe and Nutrition Facts
72

Chicken & Stars Soup Recipe

Chicken & Stars Soup has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Vitamin A and Niacin.

The food contains 19.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 9.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 72, for Chicken & Stars Soup, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein31%
 Calories from Fat7%
 Calories from Carbs62%

Why this is good for you

  • High in Niacin
  • High in Vitamin A
  • Low in Cholesterol
  • Very low in Saturated Fat

Why this is bad for you

  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1280 IU25.6%
Vitamin C5.1 mg8.5%
Vitamin D0 IU
Vitamin E0.2 mg0.67%
Thiamin0.23 mg15.2%
Riboflavin0.21 mg12.3%
Niacin4.9 mg24.6%
Vitamin B60.22 mg11.2%
Folate25.2 mcg6.3%
Vitamin B120.09 mcg1.5%
Pantothenic Acid0.42 mg4.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium47 mg4.7%
Iron2 mg11%
Magnesium20.8 mg5.2%
Phosphorus87 mg8.7%
Potassium233 mg6.7%
Sodium562.4 mg23.4%
Zinc0.54 mg3.6%
Copper0.11 mg5.7%
Manganese0.19 mg9.3%
Selenium9.6 mcg13.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate19.1 g6.4%
Dietary Fiber3 g12%
Sugars1.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein9.4 g18.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat1 g1.5%
Saturated Fat0.1 g0.5%
Monounsaturated Fat0.1 g
Polyunsaturated Fat0.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 118 Calories from Fat 0

% Daily Value *

Total Fat 1 g 1.5%

Saturated Fat 0.1 g 0.5%

Trans Fat

Cholesterol 13.6 mg 4.5%

Sodium 562.4 mg 23.4%

Total Carbohydrates 19.1 g 6.4%

Dietary Fiber 3 g12%

Sugars 1.2 g

Protein 9.4 g 18.8%

Vitamin A 25.6% Vitamin C 8.5%

Calcium 4.7% Iron 11%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=46118 Embed Table:

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