Chicken Spinach Cheese Shells has a very high-calorie, high-carb, average-fat and very high-protein content. It is a good source of Calcium and Vitamin A.
The food contains 69.7g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 37.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Chicken Spinach Cheese Shells has been given a composite ranking of 62, and in moderation.
Calories from Protein | 28% | |
Calories from Fat | 18% | |
Calories from Carbs | 53% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3705 IU | 74.1% | ||
Vitamin C | 5.4 mg | 9% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.2 mg | 0.67% | ||
Thiamin | 0.04 mg | 2.9% | ||
Riboflavin | 0.24 mg | 14.2% | ||
Niacin | 0.28 mg | 1.4% | ||
Vitamin B6 | 0.1 mg | 5.2% | ||
Folate | 57.6 mcg | 14.4% | ||
Vitamin B12 | 0.47 mcg | 7.9% | ||
Pantothenic Acid | 0.18 mg | 1.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 318 mg | 31.8% | ||
Iron | 0.94 mg | 5.2% | ||
Magnesium | 42 mg | 10.5% | ||
Phosphorus | 216 mg | 21.6% | ||
Potassium | 342.1 mg | 9.8% | ||
Sodium | 866.8 mg | 36.1% | ||
Zinc | 1.5 mg | 10.2% | ||
Copper | 0.09 mg | 4.3% | ||
Manganese | 0.42 mg | 21.1% | ||
Selenium | 12.5 mcg | 17.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 69.7 g | 23.2% | ||
Dietary Fiber | 6.7 g | 26.8% | ||
Sugars | 7.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 37.2 g | 74.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.6 g | 16.3% | ||
Saturated Fat | 4.7 g | 23.5% | ||
Monounsaturated Fat | 2.6 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 509 Calories from Fat 0
% Daily Value *
Total Fat 10.6 g 16.3%
Saturated Fat 4.7 g 23.5%
Trans Fat
Cholesterol 63.6 mg 21.2%
Sodium 866.8 mg 36.1%
Total Carbohydrates 69.7 g 23.2%
Dietary Fiber 6.7 g26.8%
Sugars 7.6 g
Protein 37.2 g 74.4%
Vitamin A 74.1% Vitamin C 9%
Calcium 31.8% Iron 5.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 97
Protein 14.8 g | Carbs 1.9 g | Fat 3 g
Per Serving | Calories 219
Protein 16.8 g | Carbs 8.2 g | Fat 11.6 g
Per Serving | Calories 225
Protein 36.4 g | Carbs 9.6 g | Fat 4.2 g
Per Serving | Calories 311
Protein 26.3 g | Carbs 23.7 g | Fat 12.4 g
Per Serving | Calories 232
Protein 17.1 g | Carbs 33.8 g | Fat 4.3 g
Per Serving | Calories 242
Protein 2.8 g | Carbs 35.7 g | Fat 10.7 g
Per Serving | Calories 206
Protein 29 g | Carbs 17.8 g | Fat 1.6 g
Per Serving | Calories 122
Protein 13.6 g | Carbs 7.1 g | Fat 4.5 g