Chicken Soup for the Soul 1 has a high-calorie, average-carb, average-fat and high-protein content. It is a good source of Iron, Vitamin B6, Vitamin C, Thiamin, Niacin and Folate.
The food contains 47.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 21.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing Chicken Soup for the Soul 1 has been given a composite ranking of 86, and on a regular basis.
Calories from Protein | 23% | |
Calories from Fat | 25% | |
Calories from Carbs | 51% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3.5 IU | 0.1% | Mid 40% | Average |
Retinol | 12.9 mcg | |||
Vitamin C | 29.9 mg | 49.8% | Top 10% | Very High |
Vitamin D | 3 IU | 0.7% | Mid 40% | Average |
Thiamin | 0.5 mg | 33.2% | Top 10% | Very High |
Riboflavin | 0 mg | |||
Niacin | 4 mg | 19.9% | Top 30% | High |
Vitamin B6 | 0.5 mg | 24.9% | Top 10% | Very High |
Folate | 83.1 mcg | 20.8% | Top 10% | Very High |
Folic Acid | 25.4 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.5 mg | 5% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 44.8 mg | 4.5% | Mid 40% | Average |
Iron | 2 mg | 11.1% | Top 30% | High |
Magnesium | 39.8 mg | 10% | Top 30% | High |
Phosphorus | 143.8 mg | 14.4% | Top 30% | High |
Potassium | 365.2 mg | 10.4% | Top 10% | Very High |
Sodium | 46.7 mg | 1.9% | Bottom 30% | Low |
Zinc | 1 mg | 6.6% | Top 30% | High |
Copper | 0 mg | |||
Manganese | 0.5 mg | 24.9% | Top 30% | High |
Selenium | 13.4 mcg | 19.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 23.5 g | 7.8% | Top 30% | High |
Dietary Fiber | 4.7 g | 18.9% | Top 10% | Very High |
Sugars | 5.6 g | |||
Glucose | 0.5 mg | |||
Fructose | 0.5 mg | |||
Lactose | 0 mg | |||
Maltose | 0.5 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.7 g | 21.4% | Top 30% | High |
Tryptophan | 0 mg | |||
Threonine | 0.5 mg | |||
Isoleucine | 0.5 mg | |||
Leucine | 0.5 mg | |||
Lysine | 0.5 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.5 mg | |||
Tyrosine | 0.5 mg | |||
Valine | 0.5 mg | |||
Arginine | 0.5 mg | |||
Histidine | 0.5 mg | |||
Alanine | 0.5 mg | |||
Aspartic Acid | 1 mg | |||
Glutamic Acid | 2 mg | |||
Glycine | 0.5 mg | |||
Proline | 0 mg | |||
Serine | 0.5 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.1 g | 7.9% | Mid 40% | Average |
Saturated Fat | 1.4 g | 7% | Mid 40% | Average |
Monounsaturated Fat | 2 g | |||
Polyunsaturated Fat | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 1.5 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 365 Calories from Fat 93
% Daily Value *
Total Fat 10.3 g 15.8%
Saturated Fat 2.8 g 14%
Trans Fat
Cholesterol 46.9 mg 15.6%
Sodium 93.9 mg 3.9%
Total Carbohydrates 47.3 g 15.8%
Dietary Fiber 9.5 g38%
Sugars 11.3 g
Protein 21.5 g 43%
Vitamin A 0.1% Vitamin C 100%
Calcium 9% Iron 22.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 109
Protein 6 g | Carbs 5.9 g | Fat 6.7 g
Per Serving | Calories 125
Protein 17.9 g | Carbs 10.6 g | Fat 0.91 g
Per Serving | Calories 212
Protein 13.7 g | Carbs 9.2 g | Fat 13 g
Per Serving | Calories 151
Protein 10.3 g | Carbs 10.6 g | Fat 7.4 g
Per Serving | Calories 142
Protein 10.9 g | Carbs 10.2 g | Fat 6.4 g
Per Serving | Calories 124
Protein 8.6 g | Carbs 10.9 g | Fat 5.4 g
Per Serving | Calories 184
Protein 14.1 g | Carbs 2.24 g | Fat 12.9 g
Per Serving | Calories 153
Protein 4.9 g | Carbs 6.9 g | Fat 11.8 g