Chicken Salad for an Endless Summer has a high-calorie, high-carb, high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Vitamin C, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.
The food contains 54.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 26.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 11 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Chicken Salad for an Endless Summer has been given a composite ranking of 99, and on a regular basis.
Calories from Protein | 21% | |
Calories from Fat | 36% | |
Calories from Carbs | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3.7 IU | 0.1% | Mid 40% | Average |
Retinol | 0.6 mcg | |||
Vitamin C | 9.3 mg | 15.5% | Top 30% | High |
Vitamin D | 0.27 IU | 0.07% | Mid 40% | Average |
Thiamin | 0.07 mg | 4.5% | Top 30% | High |
Riboflavin | 0.07 mg | 4% | Top 30% | High |
Niacin | 0.74 mg | 3.7% | Mid 40% | Average |
Vitamin B6 | 0.13 mg | 6.7% | Top 30% | High |
Folate | 62.7 mcg | 15.7% | Top 30% | High |
Folic Acid | 0.5 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.2 mg | 2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 21.1 mg | 2.1% | Mid 40% | Average |
Iron | 0.74 mg | 4.1% | Mid 40% | Average |
Magnesium | 13.4 mg | 3.4% | Mid 40% | Average |
Phosphorus | 37.5 mg | 3.8% | Bottom 30% | Low |
Potassium | 0.2 mg | 0.01% | Bottom 30% | Low |
Sodium | 28.4 mg | 1.2% | Bottom 30% | Low |
Zinc | 0.2 mg | 1.3% | Mid 40% | Average |
Copper | 0.07 mg | 3.4% | Top 30% | High |
Manganese | 0.13 mg | 6.7% | Mid 40% | Average |
Selenium | 2 mcg | 2.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 3.7 g | 1.2% | Bottom 30% | Low |
Dietary Fiber | 1.2 g | 4.6% | Mid 40% | Average |
Sugars | 1.4 g | |||
Glucose | 3.3 mg | |||
Fructose | 3.9 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.8 g | 3.6% | Bottom 30% | Low |
Tryptophan | 0 mg | |||
Threonine | 0.1 mg | |||
Isoleucine | 0.1 mg | |||
Leucine | 0.1 mg | |||
Lysine | 0.1 mg | |||
Methionine | 0.1 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.1 mg | |||
Tyrosine | 0.1 mg | |||
Valine | 0.1 mg | |||
Arginine | 0.1 mg | |||
Histidine | 0.1 mg | |||
Alanine | 0.1 mg | |||
Aspartic Acid | 0.2 mg | |||
Glutamic Acid | 0.3 mg | |||
Glycine | 0.1 mg | |||
Proline | 0.1 mg | |||
Serine | 0.1 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.4 g | 2.1% | Bottom 30% | Low |
Saturated Fat | 0.22 g | 1.1% | Bottom 30% | Low |
Monounsaturated Fat | 0.4 g | |||
Polyunsaturated Fat | 0.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 0.6 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 473 Calories from Fat 181
% Daily Value *
Total Fat 20.1 g 30.9%
Saturated Fat 3.2 g 16%
Trans Fat
Cholesterol 41.8 mg 13.9%
Sodium 421 mg 17.5%
Total Carbohydrates 54.8 g 18.3%
Dietary Fiber 17.2 g68.8%
Sugars 21.5 g
Protein 26.6 g 53.2%
Vitamin A 1.1% Vitamin C 230%
Calcium 31.3% Iron 61.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 91
Protein 3 g | Carbs 9 g | Fat 4.8 g
Per Serving | Calories 228
Protein 19.2 g | Carbs 5.3 g | Fat 14.4 g
Per Serving | Calories 85
Protein 11.6 g | Carbs 5 g | Fat 2 g
Per Serving | Calories 103
Protein 1.4 g | Carbs 16.2 g | Fat 4.5 g
Per Serving | Calories 70
Protein 3.2 g | Carbs 5.5 g | Fat 4 g
Per Serving | Calories 282
Protein 7.3 g | Carbs 48.1 g | Fat 6.3 g
Per Serving | Calories 105
Protein 5.9 g | Carbs 3.7 g | Fat 7.3 g
Per Serving | Calories 261
Protein 8.7 g | Carbs 12.2 g | Fat 19.4 g