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Chicken Noodle Soup 37 - Recipe and Nutrition Facts
58

Chicken Noodle Soup 37 Recipe

Chicken Noodle Soup 37 has a very high-calorie, very high-carb, very high-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Vitamin C, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.

The food contains 70.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 50.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's high MUFA and average PUFA.

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 6 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Chicken Noodle Soup 37 has been given a composite ranking of 58, and in moderation.

Calorie Breakdown

 Calories from Protein23%
 Calories from Fat45%
 Calories from Carbs32%

Why this is good for you

  • Very high in Protein
  • High in Dietary Fiber

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A3 IU0.1%Mid 40%Average
Retinol26.8 mcg
Vitamin C4.9 mg8.2%Mid 40%Average
Vitamin D2.2 IU0.5%Mid 40%Average
Thiamin0.27 mg18.3%Top 10%Very High
Riboflavin0.27 mg16.1%Top 10%Very High
Niacin6 mg30.1%Top 10%Very High
Vitamin B60.27 mg13.7%Top 30%High
Folate66.8 mcg16.7%Top 30%High
Folic Acid41.9 mcg
Vitamin B120.27 mcg4.6%Top 30%High
Pantothenic Acid0.82 mg8.2%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium32.1 mg3.2%Mid 40%Average
Iron1.6 mg9.1%Top 30%High
Magnesium30.7 mg7.7%Top 30%High
Phosphorus166.8 mg16.7%Top 30%High
Potassium0.27 mg0.01%Bottom 30%Low
Sodium68.5 mg2.9%Bottom 30%Low
Zinc1.1 mg7.3%Top 30%High
Copper0 mg
Manganese0.27 mg13.7%Top 30%High
Selenium26 mcg37.2%Top 10%Very High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate19.3 g6.4%Mid 40%Average
Dietary Fiber1.8 g7%Top 30%High
Starch0.3 g
Sugars2.3 g
Sucrose0.8 mg
Glucose0.5 mg
Fructose0.3 mg
Lactose0 mg
Maltose0.3 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein13.9 g27.8%Top 30%High
Tryptophan0.3 mg
Threonine0.5 mg
Isoleucine0.5 mg
Leucine0.5 mg
Lysine1.1 mg
Methionine0.3 mg
Cystine0.3 mg
Phenylalanine0.5 mg
Tyrosine0.3 mg
Valine0.5 mg
Arginine0.8 mg
Histidine0.3 mg
Alanine0.8 mg
Aspartic Acid1.1 mg
Glutamic Acid2.5 mg
Glycine0.8 mg
Proline0.8 mg
Serine0.5 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat11.9 g18.3%Mid 40%Average
Saturated Fat3.2 g15.9%Mid 40%Average
Monounsaturated Fat5.2 g
Polyunsaturated Fat2.5 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water86.8 g
Ash1.1 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 883 Calories from Fat 391

% Daily Value *

Total Fat 43.5 g 66.9%

Saturated Fat 11.6 g 58%

Trans Fat

Cholesterol 226.3 mg 75.4%

Sodium 249.9 mg 10.4%

Total Carbohydrates 70.4 g 23.5%

Dietary Fiber 6.4 g25.6%

Sugars 8.3 g

Protein 50.8 g 101.6%

Vitamin A 0.2% Vitamin C 30%

Calcium 11.7% Iron 33.3%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/chicken-noodle-soup-254985 Embed Table:

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