Chicken Noodle Bowl with Edamame and Straw Mushrooms has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Iron and Vitamin A.
The food contains 34g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 20 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It gives a good yield of Iron at 4.5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Chicken Noodle Bowl with Edamame and Straw Mushrooms has been given a composite ranking of 66, and in moderation.
Calories from Protein | 31% | |
Calories from Fat | 16% | |
Calories from Carbs | 53% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 34 g | 11.3% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20 g | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.5 g | 6.9% | ||
Saturated Fat | 1 g | 5% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 240 Calories from Fat 40
% Daily Value *
Total Fat 4.5 g 6.9%
Saturated Fat 1 g 5%
Trans Fat 0 g
Cholesterol 30 mg 10%
Sodium 490 mg 20.4%
Total Carbohydrates 34 g 11.3%
Dietary Fiber 5 g20%
Sugars 2 g
Protein 20 g 40%
Vitamin A 25% Vitamin C 15%
Calcium 6% Iron 25%
*Based on a 2000 Calorie diet
Per Serving | Calories 161
Protein 12 g | Carbs 8.5 g | Fat 8.9 g
Per Serving | Calories 300
Protein 9 g | Carbs 11 g | Fat 26 g
Per Serving | Calories 480
Protein 38 g | Carbs 6 g | Fat 33 g
Per Serving | Calories 350
Protein 21 g | Carbs 19 g | Fat 21 g
Per Serving | Calories 70
Protein 0 g | Carbs 3 g | Fat 4 g