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Chicken & Lettuce Salad - Recipe and Nutrition Facts
55

Chicken & Lettuce Salad Recipe

Chicken & Lettuce Salad has a low-calorie, low-carb, low-fat and high-protein content. It is a good source of Vitamin A.

The food contains 2.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 15 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Side Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 55, for Chicken & Lettuce Salad, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein78%
 Calories from Fat11%
 Calories from Carbs11%

Why this is good for you

  • High in Protein
  • High in Vitamin A
  • No Saturated Fat
  • Very low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1500 IU30%
Vitamin C11.3 mg18.8%
Vitamin D0 IU
Vitamin E0.14 mg0.47%
Thiamin0.04 mg2.5%
Riboflavin0.04 mg2.2%
Niacin0.18 mg0.9%
Vitamin B60.02 mg1.1%
Folate46.8 mcg11.7%
Vitamin B120 mcg
Pantothenic Acid0.07 mg0.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium24 mg2.4%
Iron1 mg5.6%
Magnesium2.8 mg0.7%
Phosphorus17 mg1.7%
Potassium107.8 mg3.1%
Sodium46.7 mg1.9%
Zinc0.09 mg0.6%
Copper0.01 mg0.7%
Manganese0.22 mg11.1%
Selenium0.14 mcg0.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate2.1 g0.7%
Dietary Fiber1 g4%
Sugars0.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein15 g30%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat0.9 g1.4%
Saturated Fat0 g
Monounsaturated Fat0 g
Polyunsaturated Fat0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 77 Calories from Fat 0

% Daily Value *

Total Fat 0.9 g 1.4%

Saturated Fat 0 g

Trans Fat

Cholesterol 35.2 mg 11.7%

Sodium 46.7 mg 1.9%

Total Carbohydrates 2.1 g 0.7%

Dietary Fiber 1 g4%

Sugars 0.5 g

Protein 15 g 30%

Vitamin A 30% Vitamin C 18.8%

Calcium 2.4% Iron 5.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1209818 Embed Table:

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