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chicken , corn and black bean enchillads - Recipe and Nutrition Facts
78

chicken, corn, and black bean enchillads Recipe

chicken, corn, and black bean enchillads has a very high-calorie, very high-carb, high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin C, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.

The food contains 96.7g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 62.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 6.88 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing chicken, corn, and black bean enchillads has been given a composite ranking of 78, and in moderation.

Calorie Breakdown

 Calories from Protein32%
 Calories from Fat18%
 Calories from Carbs50%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin A
  • High in Vitamin C
  • Very high in Riboflavin

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A4435 IU88.7%
Vitamin C13.7 mg22.8%
Vitamin D0 IU
Vitamin E1.1 mg3.7%
Thiamin0.9 mg59.7%
Riboflavin0.61 mg35.7%
Niacin21.8 mg108.8%
Vitamin B61.1 mg52.6%
Folate280.4 mcg70.1%
Vitamin B120.76 mcg12.6%
Pantothenic Acid2.2 mg22.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium257 mg25.7%
Iron6.9 mg38.2%
Magnesium151.2 mg37.8%
Phosphorus765 mg76.5%
Potassium1 mg0%
Sodium1 mg0%
Zinc3.9 mg26.2%
Copper0.54 mg27%
Manganese0.95 mg47.5%
Selenium56.7 mcg81%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate96.7 g32.2%
Dietary Fiber13.5 g54%
Sugars3.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein62.4 g124.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat15 g23.1%
Saturated Fat4 g20%
Monounsaturated Fat5.1 g
Polyunsaturated Fat1.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 775 Calories from Fat 0

% Daily Value *

Total Fat 15 g 23.1%

Saturated Fat 4 g 20%

Trans Fat

Cholesterol 95.4 mg 31.8%

Sodium 1 mg 0%

Total Carbohydrates 96.7 g 32.2%

Dietary Fiber 13.5 g54%

Sugars 3.9 g

Protein 62.4 g 124.8%

Vitamin A 88.7% Vitamin C 22.8%

Calcium 25.7% Iron 38.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=68902 Embed Table:

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