Chicken, Arugula and Red Bell Pepper Sandwiches has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 40g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 20 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Chicken, Arugula and Red Bell Pepper Sandwiches has been given a composite ranking of 62, and in moderation.
Calories from Protein | 26% | |
Calories from Fat | 21% | |
Calories from Carbs | 53% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 40 g | 13.3% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20 g | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7 g | 10.8% | ||
Saturated Fat | 1 g | 5% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 300 Calories from Fat 60
% Daily Value *
Total Fat 7 g 10.8%
Saturated Fat 1 g 5%
Trans Fat 0 g
Cholesterol 35 mg 11.7%
Sodium 530 mg 22.1%
Total Carbohydrates 40 g 13.3%
Dietary Fiber 2 g8%
Sugars 4 g
Protein 20 g 40%
Vitamin A 25% Vitamin C 70%
Calcium 6% Iron 15%
*Based on a 2000 Calorie diet
Per Serving | Calories 140
Protein 19 g | Carbs 6 g | Fat 4 g
Per Serving | Calories 980
Protein 33 g | Carbs 79 g | Fat 60 g
Per Serving | Calories 270
Protein 19 g | Carbs 10 g | Fat 16 g
Per Serving | Calories 750
Protein 43 g | Carbs 53 g | Fat 41 g
Per Serving | Calories 360
Protein 35 g | Carbs 13 g | Fat 19 g
Per Serving | Calories 200
Protein 21 g | Carbs 7 g | Fat 10 g
Per Serving | Calories 410
Protein 37 g | Carbs 15 g | Fat 22 g
Per Serving | Calories 270
Protein 10 g | Carbs 24 g | Fat 16 g