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Chicago Diner Vegan Chocolate moose - Recipe and Nutrition Facts
62

Chicago Diner Vegan Chocolate moose Recipe

Chicago Diner Vegan Chocolate moose has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Calcium.

The food contains 30.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Dessert.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 62, for Chicago Diner Vegan Chocolate moose, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein10%
 Calories from Fat49%
 Calories from Carbs41%

Why this is good for you

  • Low in Cholesterol
  • High in Calcium
  • Very low in Sodium

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A185 IU3.7%
Vitamin C0.24 mg0.4%
Vitamin D16 IU4%
Vitamin E0.56 mg1.9%
Thiamin0.07 mg4.7%
Riboflavin0.23 mg13.3%
Niacin0.22 mg1.1%
Vitamin B60.04 mg1.9%
Folate13.2 mcg3.3%
Vitamin B120.58 mcg9.6%
Pantothenic Acid0.22 mg2.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium275 mg27.5%
Iron1.4 mg7.6%
Magnesium45.2 mg11.3%
Phosphorus138 mg13.8%
Potassium269.1 mg7.7%
Sodium56 mg2.3%
Zinc1.2 mg7.7%
Copper0.26 mg12.8%
Manganese0.48 mg23.9%
Selenium6.3 mcg9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate30.3 g10.1%
Dietary Fiber2.2 g8.8%
Sugars2.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein7.4 g14.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat16.2 g24.9%
Saturated Fat8.6 g43%
Monounsaturated Fat5 g
Polyunsaturated Fat1.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 281 Calories from Fat 0

% Daily Value *

Total Fat 16.2 g 24.9%

Saturated Fat 8.6 g 43%

Trans Fat

Cholesterol 9.9 mg 3.3%

Sodium 56 mg 2.3%

Total Carbohydrates 30.3 g 10.1%

Dietary Fiber 2.2 g8.8%

Sugars 2.4 g

Protein 7.4 g 14.8%

Vitamin A 3.7% Vitamin C 0.4%

Calcium 27.5% Iron 7.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=588450 Embed Table:

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