Chia Almond berry smoothie has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium, Vitamin C, Vitamin D and Vitamin E.
The food contains 30.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 23.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Chia Almond berry smoothie has been given a composite ranking of 87, and on a regular basis.
Calories from Protein | 35% | |
Calories from Fat | 19% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 500 IU | 10% | ||
Vitamin C | 30 mg | 50% | ||
Vitamin D | 100 IU | 25% | ||
Vitamin E | 10 mg | 33.3% | ||
Thiamin | 0.04 mg | 2.8% | ||
Riboflavin | 0.01 mg | 0.7% | ||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 6 mcg | 1.5% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 530 mg | 53% | ||
Iron | 1.6 mg | 8.7% | ||
Magnesium | 38 mg | 9.5% | ||
Phosphorus | 40 mg | 4% | ||
Potassium | 190 mg | 5.4% | ||
Sodium | 266.7 mg | 11.1% | ||
Zinc | 0 mg | |||
Copper | 0.1 mg | 5.1% | ||
Manganese | 0 mg | |||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 30.6 g | 10.2% | ||
Dietary Fiber | 8.1 g | 32.4% | ||
Sugars | 19.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 23.3 g | 46.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.6 g | 8.6% | ||
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 1.8 g |
Serving size
Amount Per Serving
Calories 253 Calories from Fat 0
% Daily Value *
Total Fat 5.6 g 8.6%
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 266.7 mg 11.1%
Total Carbohydrates 30.6 g 10.2%
Dietary Fiber 8.1 g32.4%
Sugars 19.3 g
Protein 23.3 g 46.6%
Vitamin A 10% Vitamin C 50%
Calcium 53% Iron 8.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 137
Protein 5.8 g | Carbs 30 g | Fat 0.5 g
Per Serving | Calories 222
Protein 7.4 g | Carbs 41.1 g | Fat 3.4 g
Per Serving | Calories 71
Protein 2.3 g | Carbs 15.7 g | Fat 0.2 g
Per Serving | Calories 61
Protein 1 g | Carbs 12.3 g | Fat 1.2 g
Per Serving | Calories 293
Protein 15 g | Carbs 47.2 g | Fat 4.9 g
Per Serving | Calories 413
Protein 13.7 g | Carbs 91.6 g | Fat 1.9 g
Per Serving | Calories 48
Protein 4.8 g | Carbs 6.3 g | Fat 0.6 g
Per Serving | Calories 146
Protein 10.3 g | Carbs 22.8 g | Fat 2.8 g