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Chewy Butterscotch Bars - Recipe and Nutrition Facts
13

Chewy Butterscotch Bars Recipe

Chewy Butterscotch Bars has a average-calorie, average-carb, high-fat and average-protein content.

The food contains 36.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Dessert.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 13, for Chewy Butterscotch Bars, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein5%
 Calories from Fat48%
 Calories from Carbs47%

Why this is good for you

  • Low in Sodium

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A340 IU6.8%
Vitamin C0 mg
Vitamin D10.8 IU2.7%
Vitamin E0.28 mg0.93%
Thiamin0.1 mg6.9%
Riboflavin0.11 mg6.5%
Niacin0.76 mg3.8%
Vitamin B60.02 mg0.9%
Folate27.2 mcg6.8%
Vitamin B120.11 mcg1.8%
Pantothenic Acid0.18 mg1.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium15 mg1.5%
Iron0.81 mg4.5%
Magnesium5.6 mg1.4%
Phosphorus34 mg3.4%
Potassium46.4 mg1.3%
Sodium95 mg4%
Zinc0.2 mg1.3%
Copper0.04 mg1.8%
Manganese0.11 mg5.4%
Selenium7.2 mcg10.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate36.4 g12.1%
Dietary Fiber0.3 g1.2%
Sugars26.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4.1 g8.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat16.6 g25.5%
Saturated Fat10.9 g54.5%
Monounsaturated Fat2.7 g
Polyunsaturated Fat0.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 293 Calories from Fat 0

% Daily Value *

Total Fat 16.6 g 25.5%

Saturated Fat 10.9 g 54.5%

Trans Fat

Cholesterol 61.4 mg 20.5%

Sodium 95 mg 4%

Total Carbohydrates 36.4 g 12.1%

Dietary Fiber 0.3 g1.2%

Sugars 26.8 g

Protein 4.1 g 8.2%

Vitamin A 6.8% Vitamin C

Calcium 1.5% Iron 4.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1230830 Embed Table:

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