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Chewy Breakfast Junk Bars - Recipe and Nutrition Facts
73

Chewy Breakfast Junk Bars Recipe

Chewy Breakfast Junk Bars has a average-calorie, average-carb, high-fat and average-protein content.

The food contains 45.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

Ideally consumed as a Breakfast.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 73, for Chewy Breakfast Junk Bars, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein5%
 Calories from Fat37%
 Calories from Carbs57%

Why this is good for you

  • Very low in Cholesterol
  • Low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A65 IU1.3%
Vitamin C0.6 mg1%
Vitamin D3.6 IU0.9%
Vitamin E1.6 mg5.2%
Thiamin0.23 mg15.5%
Riboflavin0.1 mg5.9%
Niacin1.3 mg6.6%
Vitamin B60.11 mg5.3%
Folate26.8 mcg6.7%
Vitamin B120.15 mcg2.5%
Pantothenic Acid0.41 mg4.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium34 mg3.4%
Iron2 mg11.3%
Magnesium55.6 mg13.9%
Phosphorus156 mg15.6%
Potassium119.5 mg3.4%
Sodium99 mg4.1%
Zinc1.4 mg9.1%
Copper0.23 mg11.5%
Manganese1.3 mg65.7%
Selenium1.3 mcg1.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate45.1 g15%
Dietary Fiber3 g12%
Sugars24.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4.2 g8.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat13.1 g20.2%
Saturated Fat3 g15%
Monounsaturated Fat7.7 g
Polyunsaturated Fat1.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 296 Calories from Fat 0

% Daily Value *

Total Fat 13.1 g 20.2%

Saturated Fat 3 g 15%

Trans Fat

Cholesterol 1 mg 0.3%

Sodium 99 mg 4.1%

Total Carbohydrates 45.1 g 15%

Dietary Fiber 3 g12%

Sugars 24.7 g

Protein 4.2 g 8.4%

Vitamin A 1.3% Vitamin C 1%

Calcium 3.4% Iron 11.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2280684 Embed Table:

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