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Chelles Low Fat Alfrado Sauce - Recipe and Nutrition Facts
44

Chelles Low Fat Alfrado Sauce Recipe

Chelles Low Fat Alfrado Sauce has a average-calorie, low-carb, average-fat and average-protein content. It is a good source of Calcium.

The food contains 14.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 6.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Side Dish.

Based on the composite nutritive standing Chelles Low Fat Alfrado Sauce has been given a composite ranking of 44, and in moderation.

Calorie Breakdown

 Calories from Protein18%
 Calories from Fat43%
 Calories from Carbs38%

Why this is good for you

  • High in Calcium

Why this is bad for you

  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A935 IU18.7%
Vitamin C7.5 mg12.5%
Vitamin D66.4 IU16.6%
Vitamin E0.22 mg0.73%
Thiamin0.09 mg5.9%
Riboflavin0.29 mg17.3%
Niacin0.54 mg2.7%
Vitamin B60.08 mg3.8%
Folate25.2 mcg6.3%
Vitamin B120.25 mcg4.1%
Pantothenic Acid0.67 mg6.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium243 mg24.3%
Iron0.81 mg4.5%
Magnesium26.8 mg6.7%
Phosphorus177 mg17.7%
Potassium320.1 mg9.1%
Sodium200 mg8.3%
Zinc0.89 mg5.9%
Copper0.03 mg1.7%
Manganese0.07 mg3.7%
Selenium4.2 mcg6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate14.6 g4.9%
Dietary Fiber0.3 g1.2%
Sugars9.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein6.9 g13.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat7.3 g11.2%
Saturated Fat4.6 g23%
Monounsaturated Fat1.9 g
Polyunsaturated Fat0.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 151 Calories from Fat 0

% Daily Value *

Total Fat 7.3 g 11.2%

Saturated Fat 4.6 g 23%

Trans Fat

Cholesterol 21.8 mg 7.3%

Sodium 200 mg 8.3%

Total Carbohydrates 14.6 g 4.9%

Dietary Fiber 0.3 g1.2%

Sugars 9.2 g

Protein 6.9 g 13.8%

Vitamin A 18.7% Vitamin C 12.5%

Calcium 24.3% Iron 4.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1165097 Embed Table:

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