Chef Joey's Easy Tofu Marinade has a high-calorie, low-carb, very high-fat and high-protein content. It is a good source of Calcium and Iron.
The food contains 10.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 19.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's high MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing Chef Joey's Easy Tofu Marinade has been given a composite ranking of 79, and in moderation.
Calories from Protein | 17% | |
Calories from Fat | 73% | |
Calories from Carbs | 9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 56.5 IU | 1.1% | Mid 40% | Average |
Retinol | 0 mcg | |||
Vitamin C | 1.6 mg | 2.7% | Mid 40% | Average |
Vitamin D | 0 IU | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0.54 mg | 2.7% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 25.3 mcg | 6.3% | Mid 40% | Average |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 224.7 mg | 22.5% | Top 10% | Very High |
Iron | 2.2 mg | 11.9% | Top 10% | Very High |
Magnesium | 47.3 mg | 11.8% | Top 10% | Very High |
Phosphorus | 152.7 mg | 15.3% | Top 30% | High |
Potassium | 217.7 mg | 6.2% | Top 30% | High |
Sodium | 901.8 mg | 37.6% | Top 10% | Very High |
Zinc | 1.1 mg | 7.2% | Top 30% | High |
Copper | 0.54 mg | 26.9% | Top 10% | Very High |
Manganese | 0.54 mg | 26.9% | Top 30% | High |
Selenium | 12.4 mcg | 17.7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 5.5 g | 1.8% | Bottom 30% | Low |
Dietary Fiber | 1.2 g | 4.9% | Mid 40% | Average |
Sugars | 2.2 g | |||
Glucose | 1.1 mg | |||
Fructose | 0.5 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.3 g | 20.5% | Top 30% | High |
Tryptophan | 0 mg | |||
Threonine | 0.5 mg | |||
Isoleucine | 0.5 mg | |||
Leucine | 0.5 mg | |||
Lysine | 0.5 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.5 mg | |||
Tyrosine | 0.5 mg | |||
Valine | 0.5 mg | |||
Arginine | 1.1 mg | |||
Histidine | 0.5 mg | |||
Alanine | 0.5 mg | |||
Aspartic Acid | 1.1 mg | |||
Glutamic Acid | 2.2 mg | |||
Glycine | 0.5 mg | |||
Proline | 0 mg | |||
Serine | 0.5 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19.2 g | 29.6% | Top 30% | High |
Saturated Fat | 2.9 g | 14.5% | Mid 40% | Average |
Monounsaturated Fat | 11.8 g | |||
Polyunsaturated Fat | 3.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 3.8 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 419 Calories from Fat 322
% Daily Value *
Total Fat 35.8 g 55.1%
Saturated Fat 5.4 g 27%
Trans Fat
Cholesterol 0 mg
Sodium 1677.4 mg 69.9%
Total Carbohydrates 10.3 g 3.4%
Dietary Fiber 2.3 g9.2%
Sugars 4.1 g
Protein 19.1 g 38.2%
Vitamin A 2.1% Vitamin C 5%
Calcium 41.8% Iron 22.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 218
Protein 11.7 g | Carbs 21.6 g | Fat 9.3 g
Per Serving | Calories 100
Protein 2.6 g | Carbs 4.4 g | Fat 8.4 g
Per Serving | Calories 64
Protein 5.2 g | Carbs 4.5 g | Fat 3.8 g
Per Serving | Calories 105
Protein 4.6 g | Carbs 8.9 g | Fat 6.6 g
Per Serving | Calories 122
Protein 3.7 g | Carbs 24.9 g | Fat 1.9 g
Per Serving | Calories 79
Protein 2.6 g | Carbs 8.8 g | Fat 4 g
Per Serving | Calories 78
Protein 0.66 g | Carbs 6.6 g | Fat 5.5 g
Per Serving | Calories 252
Protein 11.9 g | Carbs 35.2 g | Fat 6.9 g