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Cheesy Spaghetti Squash with Italian Turkey Sausage - Recipe and Nutrition Facts
13

Cheesy Spaghetti Squash with Italian Turkey Sausage Recipe

Cheesy Spaghetti Squash with Italian Turkey Sausage has a average-calorie, low-carb, high-fat and very high-protein content. It is a good source of Calcium.

The food contains 9.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 27.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing Cheesy Spaghetti Squash with Italian Turkey Sausage has been given a composite ranking of 13, and sparingly.

Calorie Breakdown

 Calories from Protein38%
 Calories from Fat49%
 Calories from Carbs13%

Why this is good for you

  • Very high in Protein
  • High in Calcium

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A435 IU8.7%
Vitamin C4.2 mg7%
Vitamin D6.4 IU1.6%
Vitamin E0.36 mg1.2%
Thiamin0.07 mg4.5%
Riboflavin0.2 mg11.6%
Niacin1 mg5.2%
Vitamin B60.18 mg9.2%
Folate22.8 mcg5.7%
Vitamin B120.53 mcg8.9%
Pantothenic Acid0.71 mg7.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium233 mg23.3%
Iron0.74 mg4.1%
Magnesium19.6 mg4.9%
Phosphorus146 mg14.6%
Potassium227.3 mg6.5%
Sodium935.1 mg39%
Zinc0.72 mg4.8%
Copper0.06 mg3.1%
Manganese0.14 mg6.9%
Selenium10.4 mcg14.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate9.6 g3.2%
Dietary Fiber1.7 g6.8%
Sugars3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein27.7 g55.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat15.9 g24.5%
Saturated Fat6.3 g31.5%
Monounsaturated Fat2.1 g
Polyunsaturated Fat0.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 292 Calories from Fat 0

% Daily Value *

Total Fat 15.9 g 24.5%

Saturated Fat 6.3 g 31.5%

Trans Fat

Cholesterol 120.4 mg 40.1%

Sodium 935.1 mg 39%

Total Carbohydrates 9.6 g 3.2%

Dietary Fiber 1.7 g6.8%

Sugars 3 g

Protein 27.7 g 55.4%

Vitamin A 8.7% Vitamin C 7%

Calcium 23.3% Iron 4.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=926138 Embed Table:

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