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Cheesy Hashbrown bake - Recipe and Nutrition Facts
57

Cheesy Hashbrown bake Recipe

Cheesy Hashbrown bake has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium, Vitamin B6 and Vitamin C.

The food contains 43g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 11.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Cheesy Hashbrown bake has been given a composite ranking of 57, and in moderation.

Calorie Breakdown

 Calories from Protein9%
 Calories from Fat54%
 Calories from Carbs36%

Why this is good for you

  • High in Protein
  • High in Vitamin B6
  • High in Vitamin C
  • High in Calcium

Why this is bad for you

  • Very high in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A590 IU11.8%
Vitamin C14.5 mg24.1%
Vitamin D7.6 IU1.9%
Vitamin E0.48 mg1.6%
Thiamin0.24 mg16%
Riboflavin0.23 mg13.5%
Niacin3.1 mg15.6%
Vitamin B60.57 mg28.4%
Folate35.6 mcg8.9%
Vitamin B120.45 mcg7.5%
Pantothenic Acid1.2 mg11.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium230 mg23%
Iron2 mg11.2%
Magnesium47.6 mg11.9%
Phosphorus234 mg23.4%
Potassium679.6 mg19.4%
Sodium769.1 mg32%
Zinc1.4 mg9.6%
Copper0.36 mg18%
Manganese0.28 mg14.2%
Selenium5.2 mcg7.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate43 g14.3%
Dietary Fiber3.4 g13.6%
Sugars1.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein11.2 g22.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat28.6 g44%
Saturated Fat10.7 g53.5%
Monounsaturated Fat8.8 g
Polyunsaturated Fat4.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 473 Calories from Fat 0

% Daily Value *

Total Fat 28.6 g 44%

Saturated Fat 10.7 g 53.5%

Trans Fat

Cholesterol 40.3 mg 13.4%

Sodium 769.1 mg 32%

Total Carbohydrates 43 g 14.3%

Dietary Fiber 3.4 g13.6%

Sugars 1.9 g

Protein 11.2 g 22.4%

Vitamin A 11.8% Vitamin C 24.1%

Calcium 23% Iron 11.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1407385 Embed Table:

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