Cheeburger Cheeburger - Waffle Sundae (1 serving) with Pistachio Syrup has a high-calorie, high-carb, high-fat and average-protein content.
The food contains 66g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Cheeburger Cheeburger - Waffle Sundae (1 serving) with Pistachio Syrup has been given a composite ranking of 71, and in moderation.
Calories from Protein | 3% | |
Calories from Fat | 31% | |
Calories from Carbs | 66% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 66 g | 22% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 44 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3 g | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14 g | 21.5% | ||
Saturated Fat | 7 g | 35% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 400 Calories from Fat 126
% Daily Value *
Total Fat 14 g 21.5%
Saturated Fat 7 g 35%
Trans Fat 0 g
Cholesterol 15 mg 5%
Sodium 507 mg 21.1%
Total Carbohydrates 66 g 22%
Dietary Fiber 1 g4%
Sugars 44 g
Protein 3 g 6%
Vitamin A Vitamin C
Calcium 0.4% Iron 5.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 401
Protein 3 g | Carbs 65 g | Fat 14 g
Per 100g | Calories 410
Protein 3 g | Carbs 67 g | Fat 14 g
Per 100g | Calories 178
Protein 1 g | Carbs 32 g | Fat 5 g
Per 100g | Calories 177
Protein 1 g | Carbs 34 g | Fat 5 g
Per 100g | Calories 78
Protein 0 g | Carbs 19 g | Fat 0 g
Per 100g | Calories 598
Protein 51 g | Carbs 27 g | Fat 31 g
Per 100g | Calories 217
Protein 39 g | Carbs 6 g | Fat 2 g
Per 100g | Calories 502
Protein 10 g | Carbs 71 g | Fat 21 g