Cheeburger Cheeburger - Waffle Sundae (1 serving) with Nestle Crunch Ice Cream Snacks has a very high-calorie, high-carb, very high-fat and average-protein content.
The food contains 55g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 39, for Cheeburger Cheeburger - Waffle Sundae (1 serving) with Nestle Crunch Ice Cream Snacks, and we advise that this food in moderation.
Calories from Protein | 4% | |
Calories from Fat | 58% | |
Calories from Carbs | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 55 g | 18.3% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 29 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6 g | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 38 g | 58.5% | ||
Saturated Fat | 24 g | 120% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 580 Calories from Fat 338
% Daily Value *
Total Fat 38 g 58.5%
Saturated Fat 24 g 120%
Trans Fat 0 g
Cholesterol 36 mg 12%
Sodium 582 mg 24.3%
Total Carbohydrates 55 g 18.3%
Dietary Fiber 1 g4%
Sugars 29 g
Protein 6 g 12%
Vitamin A 1.7% Vitamin C
Calcium 0.8% Iron 5.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 237
Protein 3 g | Carbs 24 g | Fat 15 g
Per 100g | Calories 410
Protein 5 g | Carbs 45 g | Fat 24 g
Per 100g | Calories 464
Protein 7 g | Carbs 57 g | Fat 24 g
Per 100g | Calories 634
Protein 7 g | Carbs 67 g | Fat 37 g
Per 100g | Calories 673
Protein 42 g | Carbs 46 g | Fat 34 g
Per 100g | Calories 322
Protein 40 g | Carbs 13 g | Fat 11 g
Per 100g | Calories 929
Protein 18 g | Carbs 98 g | Fat 52 g
Per 100g | Calories 443
Protein 33 g | Carbs 7 g | Fat 32 g