Cheeburger Cheeburger - Veggie Burger (1 sandwich) with Chopped Garlic has a very high-calorie, very high-carb, very high-fat and high-protein content. It is a good source of Vitamin C.
The food contains 77g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 21 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Cheeburger Cheeburger - Veggie Burger (1 sandwich) with Chopped Garlic has been given a composite ranking of 44, and in moderation.
Calories from Protein | 12% | |
Calories from Fat | 43% | |
Calories from Carbs | 45% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 77 g | 25.7% | ||
Dietary Fiber | 7 g | 28% | ||
Sugars | 6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 21 g | 42% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 33 g | 50.8% | ||
Saturated Fat | 8 g | 40% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 682 Calories from Fat 295
% Daily Value *
Total Fat 33 g 50.8%
Saturated Fat 8 g 40%
Trans Fat 0 g
Cholesterol 74 mg 24.7%
Sodium 2533 mg 105.5%
Total Carbohydrates 77 g 25.7%
Dietary Fiber 7 g28%
Sugars 6 g
Protein 21 g 42%
Vitamin A 2.8% Vitamin C 33.3%
Calcium 0.3% Iron 16.7%
*Based on a 2000 Calorie diet
Per 100g | Calories 801
Protein 30 g | Carbs 72 g | Fat 45 g
Per 100g | Calories 759
Protein 22 g | Carbs 78 g | Fat 41 g
Per 100g | Calories 328
Protein 19 g | Carbs 44 g | Fat 9 g
Per 100g | Calories 395
Protein 21 g | Carbs 32 g | Fat 21 g
Per 100g | Calories 115
Protein 1 g | Carbs 17 g | Fat 5 g
Per 100g | Calories 552
Protein 13 g | Carbs 55 g | Fat 30 g
Per 100g | Calories 328
Protein 19 g | Carbs 44 g | Fat 9 g
Per 100g | Calories 940
Protein 46 g | Carbs 9 g | Fat 79 g