Cheeburger Cheeburger - Turkey Burger Sandwich (1 sandwich) with Pepper Jack Cheese has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Vitamin C.
The food contains 41g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 41 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 29, for Cheeburger Cheeburger - Turkey Burger Sandwich (1 sandwich) with Pepper Jack Cheese, and we advise that this food in moderation.
Calories from Protein | 21% | |
Calories from Fat | 58% | |
Calories from Carbs | 21% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 41 g | 13.7% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 41 g | 82% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 50 g | 76.9% | ||
Saturated Fat | 14 g | 70% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 772 Calories from Fat 447
% Daily Value *
Total Fat 50 g 76.9%
Saturated Fat 14 g 70%
Trans Fat 0 g
Cholesterol 154 mg 51.3%
Sodium 2320 mg 96.7%
Total Carbohydrates 41 g 13.7%
Dietary Fiber 2 g8%
Sugars 4 g
Protein 41 g 82%
Vitamin A 10.8% Vitamin C 25%
Calcium 1.4% Iron 16.7%
*Based on a 2000 Calorie diet
Per 100g | Calories 203
Protein 15.4 g | Carbs 18.7 g | Fat 7.7 g
Per 100g | Calories 801
Protein 42 g | Carbs 40 g | Fat 53 g
Per 100g | Calories 902
Protein 49 g | Carbs 40 g | Fat 59 g
Per 100g | Calories 966
Protein 52 g | Carbs 40 g | Fat 65 g
Per 100g | Calories 975
Protein 34 g | Carbs 42 g | Fat 76 g
Per 100g | Calories 453
Protein 5 g | Carbs 78 g | Fat 14 g
Per 100g | Calories 167
Protein 0 g | Carbs 43 g | Fat 0 g
Per 100g | Calories 604
Protein 45 g | Carbs 6 g | Fat 42 g