Cheeburger Cheeburger - The Classic (1 sandwich) with Feta Cheese has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Iron and Vitamin C.
The food contains 40g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 50 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Cheeburger Cheeburger - The Classic (1 sandwich) with Feta Cheese has been given a composite ranking of 48, and in moderation.
Calories from Protein | 26% | |
Calories from Fat | 54% | |
Calories from Carbs | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 40 g | 13.3% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 50 g | 100% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 47 g | 72.3% | ||
Saturated Fat | 22 g | 110% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 804 Calories from Fat 420
% Daily Value *
Total Fat 47 g 72.3%
Saturated Fat 22 g 110%
Trans Fat 0 g
Cholesterol 191 mg 63.7%
Sodium 2329 mg 97%
Total Carbohydrates 40 g 13.3%
Dietary Fiber 2 g8%
Sugars 4 g
Protein 50 g 100%
Vitamin A 12.8% Vitamin C 25%
Calcium 1.3% Iron 27.8%
*Based on a 2000 Calorie diet
Per 100g | Calories 572
Protein 35 g | Carbs 41 g | Fat 29 g
Per 100g | Calories 969
Protein 39 g | Carbs 52 g | Fat 66 g
Per 100g | Calories 674
Protein 40 g | Carbs 45 g | Fat 36 g
Per 100g | Calories 784
Protein 37 g | Carbs 44 g | Fat 51 g
Per 100g | Calories 286
Protein 13 g | Carbs 38 g | Fat 9 g
Per 100g | Calories 1071
Protein 46 g | Carbs 55 g | Fat 74 g
Per 100g | Calories 311
Protein 44 g | Carbs 10 g | Fat 10 g
Per 100g | Calories 269
Protein 14 g | Carbs 35 g | Fat 9 g