Cheeburger Cheeburger - Pounder (1 sandwich) with Bacon has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Iron and Vitamin C.
The food contains 50g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 114 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 13 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Cheeburger Cheeburger - Pounder (1 sandwich) with Bacon has been given a composite ranking of 17, and sparingly.
Calories from Protein | 31% | |
Calories from Fat | 55% | |
Calories from Carbs | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 50 g | 16.7% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 114 g | 228% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 88 g | 135.4% | ||
Saturated Fat | 31 g | 155% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 1484 Calories from Fat 793
% Daily Value *
Total Fat 88 g 135.4%
Saturated Fat 31 g 155%
Trans Fat 0 g
Cholesterol 410 mg 136.7%
Sodium 2182 mg 90.9%
Total Carbohydrates 50 g 16.7%
Dietary Fiber 2 g8%
Sugars 5 g
Protein 114 g 228%
Vitamin A 1% Vitamin C 31.7%
Calcium 0.7% Iron 72.2%
*Based on a 2000 Calorie diet
Per 100g | Calories 50
Protein 3 g | Carbs 0 g | Fat 4 g
Per 100g | Calories 218
Protein 9 g | Carbs 16 g | Fat 13 g
Per 100g | Calories 25
Protein 2 g | Carbs 0 g | Fat 1.5 g
Per 100g | Calories 41
Protein 3 g | Carbs 0 g | Fat 3 g
Per 100g | Calories 1350
Protein 100 g | Carbs 3 g | Fat 102 g
Per 100g | Calories 1141
Protein 27 g | Carbs 159 g | Fat 45 g
Per 100g | Calories 460
Protein 3 g | Carbs 79 g | Fat 14 g
Per 100g | Calories 566
Protein 13 g | Carbs 69 g | Fat 24 g