Cheeburger Cheeburger - Ice Cream Cone (1 serving) with Strawberry Ice Cream has a high-calorie, high-carb, high-fat and average-protein content.
The food contains 54g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Cheeburger Cheeburger - Ice Cream Cone (1 serving) with Strawberry Ice Cream has been given a composite ranking of 37, and in moderation.
Calories from Protein | 6% | |
Calories from Fat | 36% | |
Calories from Carbs | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 54 g | 18% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 35 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6 g | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15 g | 23.1% | ||
Saturated Fat | 8 g | 40% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 380 Calories from Fat 135
% Daily Value *
Total Fat 15 g 23.1%
Saturated Fat 8 g 40%
Trans Fat 0 g
Cholesterol 50 mg 16.7%
Sodium 105 mg 4.4%
Total Carbohydrates 54 g 18%
Dietary Fiber 1 g4%
Sugars 35 g
Protein 6 g 12%
Vitamin A 16% Vitamin C 8.3%
Calcium 0.7% Iron 5.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 430
Protein 6 g | Carbs 53 g | Fat 22 g
Per 100g | Calories 80
Protein 1 g | Carbs 11 g | Fat 3.5 g
Per Serving | Calories 209
Protein 2.3 g | Carbs 14.4 g | Fat 16.2 g
Per Serving | Calories 93
Protein 1.1 g | Carbs 6.6 g | Fat 7.4 g
Per 100g | Calories 700
Protein 12 g | Carbs 91 g | Fat 33 g
Per 100g | Calories 380
Protein 6 g | Carbs 50 g | Fat 18 g
Per 100g | Calories 663
Protein 49 g | Carbs 5 g | Fat 51 g
Per 100g | Calories 98
Protein 0 g | Carbs 25 g | Fat 0 g