Cheeburger Cheeburger - 1/4 Chocolate Waffle Sundae (1 serving) with Pretzels has a average-calorie, high-carb, average-fat and average-protein content. It is a good source of Iron.
The food contains 60g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Cheeburger Cheeburger - 1/4 Chocolate Waffle Sundae (1 serving) with Pretzels has been given a composite ranking of 47, and in moderation.
Calories from Protein | 8% | |
Calories from Fat | 15% | |
Calories from Carbs | 78% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 60 g | 20% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6 g | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5 g | 7.7% | ||
Saturated Fat | 3 g | 15% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 305 Calories from Fat 42
% Daily Value *
Total Fat 5 g 7.7%
Saturated Fat 3 g 15%
Trans Fat 0 g
Cholesterol 4 mg 1.3%
Sodium 1102 mg 45.9%
Total Carbohydrates 60 g 20%
Dietary Fiber 4 g16%
Sugars 9 g
Protein 6 g 12%
Vitamin A 0% Vitamin C
Calcium 0.1% Iron 22.2%
*Based on a 2000 Calorie diet
Per 100g | Calories 464
Protein 6 g | Carbs 81 g | Fat 14 g
Per 100g | Calories 466
Protein 5 g | Carbs 81 g | Fat 14 g
Per 100g | Calories 206
Protein 2 g | Carbs 39 g | Fat 5 g
Per 100g | Calories 196
Protein 2 g | Carbs 36 g | Fat 5 g
Per 100g | Calories 914
Protein 50 g | Carbs 6 g | Fat 75 g
Per 100g | Calories 940
Protein 43 g | Carbs 21 g | Fat 76 g
Per 100g | Calories 467
Protein 7 g | Carbs 54 g | Fat 25 g
Per 100g | Calories 309
Protein 21 g | Carbs 18 g | Fat 17 g