Cheddar-Polenta Biscuits With Ham Salad has a average-calorie, average-carb, high-fat and high-protein content.
The food contains 20g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 11.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 40, for Cheddar-Polenta Biscuits With Ham Salad, and we advise that this food in moderation.
Calories from Protein | 16% | |
Calories from Fat | 56% | |
Calories from Carbs | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 77.9 mg | 3.2% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 2.04 g | 0.7% | Bottom 10% | Very Low |
Dietary Fiber | 0.07 g | 0.29% | Bottom 30% | Low |
Sugars | 0.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.2 g | 2.4% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.9 g | 2.8% | Bottom 30% | Low |
Saturated Fat | 0.93 g | 4.7% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 288 Calories from Fat 163
% Daily Value *
Total Fat 18.1 g 27.8%
Saturated Fat 9.1 g 45.5%
Trans Fat
Cholesterol 56 mg 18.7%
Sodium 762.3 mg 31.8%
Total Carbohydrates 20 g 6.7%
Dietary Fiber 0.7 g2.8%
Sugars 1.3 g
Protein 11.6 g 23.2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 252
Protein 14.5 g | Carbs 8.3 g | Fat 17.8 g
Per Serving | Calories 228
Protein 7.4 g | Carbs 13.4 g | Fat 16.3 g
Per Serving | Calories 235
Protein 13.6 g | Carbs 5.7 g | Fat 17.6 g
Per Serving | Calories 341
Protein 27.3 g | Carbs 5.7 g | Fat 22.5 g
Per Serving | Calories 208
Protein 2.2 g | Carbs 6.6 g | Fat 19.9 g
Per Serving | Calories 152
Protein 3.6 g | Carbs 27.2 g | Fat 5.1 g
Per Serving | Calories 174
Protein 8.3 g | Carbs 11.4 g | Fat 11 g
Per Serving | Calories 20
Protein 0.85 g | Carbs 4.6 g | Fat 0.17 g