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Cauliflower Soup from The Menu Mom - Recipe and Nutrition Facts
37

Cauliflower Soup from The Menu Mom Recipe

Cauliflower Soup from The Menu Mom has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium and Vitamin C.

The food contains 15.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 15.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Soup.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 37, for Cauliflower Soup from The Menu Mom, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein22%
 Calories from Fat55%
 Calories from Carbs23%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin C
  • Very high in Calcium

Why this is bad for you

  • Very high in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A715 IU14.3%
Vitamin C46.9 mg78.2%
Vitamin D40.4 IU10.1%
Vitamin E0.32 mg1.1%
Thiamin0.11 mg7.2%
Riboflavin0.33 mg19.7%
Niacin0.72 mg3.6%
Vitamin B60.31 mg15.7%
Folate70 mcg17.5%
Vitamin B120.64 mcg10.7%
Pantothenic Acid1.1 mg11%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium405 mg40.5%
Iron1 mg5.8%
Magnesium37.6 mg9.4%
Phosphorus331 mg33.1%
Potassium507 mg14.5%
Sodium848.7 mg35.4%
Zinc1.8 mg12.1%
Copper0.08 mg3.8%
Manganese0.21 mg10.3%
Selenium7.9 mcg11.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate15.7 g5.2%
Dietary Fiber3.3 g13.2%
Sugars4.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein15.5 g31%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat17.1 g26.3%
Saturated Fat10.6 g53%
Monounsaturated Fat4.7 g
Polyunsaturated Fat0.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 274 Calories from Fat 0

% Daily Value *

Total Fat 17.1 g 26.3%

Saturated Fat 10.6 g 53%

Trans Fat

Cholesterol 51.4 mg 17.1%

Sodium 848.7 mg 35.4%

Total Carbohydrates 15.7 g 5.2%

Dietary Fiber 3.3 g13.2%

Sugars 4.3 g

Protein 15.5 g 31%

Vitamin A 14.3% Vitamin C 78.2%

Calcium 40.5% Iron 5.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1965488 Embed Table:

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