Cauliflower and Potato Sabzi with Spices has a average-calorie, average-carb, average-fat and average-protein content.
With 4.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Indian cuisine.
Based on the composite nutritive standing Cauliflower and Potato Sabzi with Spices has been given a composite ranking of 72, and in moderation.
Calories from Protein | 9% | |
Calories from Fat | 22% | |
Calories from Carbs | 69% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 36.2 g | 12.1% | ||
Dietary Fiber | 4.8 g | 19.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.9 g | 9.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.2 g | 8% | ||
Saturated Fat | 0.8 g | 4% | ||
Monounsaturated Fat | 1.2 g | |||
Polyunsaturated Fat | 2.8 g |
Serving size
Amount Per Serving
Calories 200 Calories from Fat 46
% Daily Value *
Total Fat 5.2 g 8%
Saturated Fat 0.8 g 4%
Trans Fat
Cholesterol 0 mg
Sodium 676 mg 28.2%
Total Carbohydrates 36.2 g 12.1%
Dietary Fiber 4.8 g19.2%
Sugars
Protein 4.9 g 9.8%
Vitamin A Vitamin C
Calcium 4.3% Iron 10%
*Based on a 2000 Calorie diet
Per Serving | Calories 167
Protein 6 g | Carbs 17.9 g | Fat 8.2 g
Per Serving | Calories 87
Protein 2.2 g | Carbs 16.5 g | Fat 1.6 g
Per Serving | Calories 345
Protein 21.3 g | Carbs 40.7 g | Fat 10.7 g
Per Serving | Calories 398
Protein 31.5 g | Carbs 32.9 g | Fat 15.7 g
Per Serving | Calories 247
Protein 13.8 g | Carbs 46.1 g | Fat 7.4 g
Per Serving | Calories 223
Protein 4.3 g | Carbs 28 g | Fat 10 g