Cat Cora's Crispy Baked "fried" Chicken has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Iron, Vitamin B6, Riboflavin, Niacin and Folate.
The food contains 27g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA.
It gives a good yield of Iron at 5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Cat Cora's Crispy Baked "fried" Chicken has been given a composite ranking of 53, and in moderation.
Calories from Protein | 12% | |
Calories from Fat | 12% | |
Calories from Carbs | 76% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1653.3 IU | 33.1% | Top 10% | Very High |
Retinol | 146.7 mcg | |||
Vitamin C | 8.9 mg | 14.8% | Top 30% | High |
Vitamin D | 44.4 IU | 11.1% | Top 10% | Very High |
Thiamin | 0 mg | |||
Riboflavin | 2.2 mg | 130.7% | Top 10% | Very High |
Niacin | 11.1 mg | 55.6% | Top 10% | Very High |
Vitamin B6 | 2.2 mg | 111.1% | Top 10% | Very High |
Folate | 224.4 mcg | 56.1% | Top 10% | Very High |
Folic Acid | 193.3 mcg | |||
Vitamin B12 | 2.2 mcg | 37% | Top 10% | Very High |
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 148.9 mg | 14.9% | Top 10% | Very High |
Iron | 11.1 mg | 61.7% | Top 10% | Very High |
Magnesium | 46.7 mg | 11.7% | Top 10% | Very High |
Phosphorus | 160 mg | 16% | Top 30% | High |
Potassium | 257.8 mg | 7.4% | Top 30% | High |
Sodium | 1685.3 mg | 70.2% | Top 10% | Very High |
Zinc | 2.2 mg | 14.8% | Top 10% | Very High |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 20 mcg | 28.6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 60 g | 20% | Top 10% | Very High |
Dietary Fiber | 3.3 g | 13.3% | Top 10% | Very High |
Sugars | 6.9 g | |||
Glucose | 2.2 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.6 g | 19.1% | Top 30% | High |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0 mg | |||
Glutamic Acid | 2.2 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.2 g | 6.5% | Mid 40% | Average |
Saturated Fat | 0.89 g | 4.4% | Mid 40% | Average |
Monounsaturated Fat | 2.2 g | |||
Polyunsaturated Fat | 2.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 4.4 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 139 Calories from Fat 17
% Daily Value *
Total Fat 1.9 g 2.9%
Saturated Fat 0.4 g 2%
Trans Fat
Cholesterol 1.2 mg 0.4%
Sodium 758.4 mg 31.6%
Total Carbohydrates 27 g 9%
Dietary Fiber 1.5 g6%
Sugars 3.1 g
Protein 4.3 g 8.6%
Vitamin A 14.9% Vitamin C 6.7%
Calcium 6.7% Iron 27.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 242
Protein 17.9 g | Carbs 1.61 g | Fat 17.8 g
Per Serving | Calories 212
Protein 17.1 g | Carbs 17.4 g | Fat 7.8 g
Per Serving | Calories 214
Protein 15.8 g | Carbs 7.7 g | Fat 13 g
Per Serving | Calories 366
Protein 22.4 g | Carbs 12.3 g | Fat 24.8 g
Per Serving | Calories 128
Protein 9.5 g | Carbs 10.3 g | Fat 5.4 g
Per Serving | Calories 162
Protein 9.5 g | Carbs 3 g | Fat 12.3 g
Per Serving | Calories 215
Protein 4 g | Carbs 20.4 g | Fat 10.8 g
Per Serving | Calories 153
Protein 7.1 g | Carbs 12 g | Fat 7.9 g