Cass's Fantastically Yumm-O Mushroom Spinach Lasagna has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium, Vitamin B6, Riboflavin, Niacin and Folate.
The food contains 22.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 34.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 72, for Cass's Fantastically Yumm-O Mushroom Spinach Lasagna, and we advise that this food in moderation.
Calories from Protein | 32% | |
Calories from Fat | 46% | |
Calories from Carbs | 21% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3.7 IU | 0.1% | Mid 40% | Average |
Retinol | 36.2 mcg | |||
Vitamin C | 3.3 mg | 5.5% | Mid 40% | Average |
Vitamin D | 4.8 IU | 1.2% | Mid 40% | Average |
Thiamin | 0 mg | |||
Riboflavin | 0.37 mg | 21.7% | Top 10% | Very High |
Niacin | 2.6 mg | 12.9% | Top 30% | High |
Vitamin B6 | 0.37 mg | 18.5% | Top 10% | Very High |
Folate | 57.6 mcg | 14.4% | Top 30% | High |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0.37 mcg | 6.2% | Top 30% | High |
Pantothenic Acid | 0.37 mg | 3.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 265.3 mg | 26.5% | Top 10% | Very High |
Iron | 1.1 mg | 6.2% | Mid 40% | Average |
Magnesium | 39.9 mg | 10% | Top 30% | High |
Phosphorus | 211.4 mg | 21.1% | Top 10% | Very High |
Potassium | 347.2 mg | 9.9% | Top 10% | Very High |
Sodium | 492.7 mg | 20.5% | Top 30% | High |
Zinc | 1.5 mg | 9.8% | Top 30% | High |
Copper | 0.37 mg | 18.5% | Top 10% | Very High |
Manganese | 0.37 mg | 18.5% | Top 30% | High |
Selenium | 10.7 mcg | 15.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8.4 g | 2.8% | Mid 40% | Average |
Dietary Fiber | 1.4 g | 5.6% | Mid 40% | Average |
Sugars | 5.1 g | |||
Glucose | 0.4 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.8 g | 25.5% | Top 30% | High |
Tryptophan | 0 mg | |||
Threonine | 0.4 mg | |||
Isoleucine | 0.7 mg | |||
Leucine | 0.7 mg | |||
Lysine | 1.1 mg | |||
Methionine | 0.4 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.7 mg | |||
Tyrosine | 0.7 mg | |||
Valine | 0.7 mg | |||
Arginine | 0.7 mg | |||
Histidine | 0.4 mg | |||
Alanine | 0.4 mg | |||
Aspartic Acid | 0.7 mg | |||
Glutamic Acid | 2.6 mg | |||
Glycine | 0.4 mg | |||
Proline | 0 mg | |||
Serine | 0.7 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.1 g | 12.5% | Mid 40% | Average |
Saturated Fat | 3.4 g | 17% | Mid 40% | Average |
Monounsaturated Fat | 3.3 g | |||
Polyunsaturated Fat | 0.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 2.6 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 419 Calories from Fat 198
% Daily Value *
Total Fat 22 g 33.8%
Saturated Fat 9.2 g 46%
Trans Fat
Cholesterol 47 mg 15.7%
Sodium 1335.1 mg 55.6%
Total Carbohydrates 22.7 g 7.6%
Dietary Fiber 3.8 g15.2%
Sugars 13.9 g
Protein 34.6 g 69.2%
Vitamin A 0.2% Vitamin C 15%
Calcium 71.9% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 52
Protein 3.3 g | Carbs 7.1 g | Fat 1.6 g
Per Serving | Calories 217
Protein 9.2 g | Carbs 1.96 g | Fat 19.3 g
Per Serving | Calories 249
Protein 8.9 g | Carbs 26.6 g | Fat 12 g
Per Serving | Calories 48
Protein 2.5 g | Carbs 6.6 g | Fat 1.6 g
Per Serving | Calories 207
Protein 14.2 g | Carbs 17.7 g | Fat 8.8 g
Per Serving | Calories 309
Protein 7.2 g | Carbs 22.9 g | Fat 21 g
Per Serving | Calories 209
Protein 6.1 g | Carbs 43.8 g | Fat 0.56 g
Per Serving | Calories 170
Protein 11.2 g | Carbs 19.8 g | Fat 5.1 g