Carrot-Sweet Potato Puree 1 has a average-calorie, high-carb, average-fat and average-protein content.
With 5.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Carrot-Sweet Potato Puree 1 has been given a composite ranking of 65, and in moderation.
Calories from Protein | 8% | |
Calories from Fat | 18% | |
Calories from Carbs | 74% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 54 g | 18% | ||
Dietary Fiber | 7 g | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.6 g | 11.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.8 g | 8.9% | ||
Saturated Fat | 4 g | 20% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 285 Calories from Fat 51
% Daily Value *
Total Fat 5.8 g 8.9%
Saturated Fat 4 g 20%
Trans Fat
Cholesterol 19 mg 6.3%
Sodium 232 mg 9.7%
Total Carbohydrates 54 g 18%
Dietary Fiber 7 g28%
Sugars
Protein 5.6 g 11.2%
Vitamin A Vitamin C
Calcium 9.5% Iron 10.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 66
Protein 2.2 g | Carbs 10.8 g | Fat 1.9 g
Per Serving | Calories 118
Protein 3.5 g | Carbs 17.6 g | Fat 3.4 g
Per Serving | Calories 248
Protein 6.2 g | Carbs 37.2 g | Fat 8.2 g
Per Serving | Calories 86
Protein 2.5 g | Carbs 18.9 g | Fat 0.3 g