Carrot Ginger Coconut Soup 1 has a low-calorie, low-carb, average-fat and low-protein content.
With 1 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Carrot Ginger Coconut Soup 1 has been given a composite ranking of 25, and in moderation.
Calories from Protein | 4% | |
Calories from Fat | 43% | |
Calories from Carbs | 53% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14 g | 4.7% | ||
Dietary Fiber | 2 g | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1 g | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5 g | 7.7% | ||
Saturated Fat | 4 g | 20% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 97 Calories from Fat 0
% Daily Value *
Total Fat 5 g 7.7%
Saturated Fat 4 g 20%
Trans Fat
Cholesterol 0 mg
Sodium 363 mg 15.1%
Total Carbohydrates 14 g 4.7%
Dietary Fiber 2 g8%
Sugars
Protein 1 g 2%
Vitamin A Vitamin C
Calcium 2.2% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 50
Protein 1.7 g | Carbs 6.8 g | Fat 1.9 g
Per Serving | Calories 49
Protein 1.7 g | Carbs 6.8 g | Fat 1.9 g
Per 100g | Calories 70
Protein 2 g | Carbs 14 g | Fat 0 g
Per 100g | Calories 125
Protein 3 g | Carbs 26 g | Fat 2 g
Per Serving | Calories 228
Protein 13.4 g | Carbs 29.5 g | Fat 6.7 g
Per Serving | Calories 174
Protein 10 g | Carbs 24.5 g | Fat 4.7 g
Per Serving | Calories 58
Protein 3.1 g | Carbs 11.3 g | Fat 0.8 g
Per Serving | Calories 201
Protein 19 g | Carbs 36 g | Fat 3.2 g