Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
Carrot and Blueberry Salad - Recipe and Nutrition Facts
94

Carrot and Blueberry Salad Recipe

Carrot and Blueberry Salad has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin A and Vitamin C.

The food contains 19.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 2.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

Ideally consumed as a Side Dish.

Based on the composite nutritive standing Carrot and Blueberry Salad has been given a composite ranking of 94, and on a regular basis.

Calorie Breakdown

 Calories from Protein9%
 Calories from Fat29%
 Calories from Carbs62%

Why this is good for you

  • Very high in Vitamin A
  • Very high in Vitamin C
  • High in Vitamin E
  • No Cholesterol
  • Very low in Saturated Fat
  • Low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A13290 IU265.8%
Vitamin C20.4 mg34%
Vitamin D0 IU
Vitamin E4.4 mg14.6%
Thiamin0.13 mg8.5%
Riboflavin0.1 mg6%
Niacin1.8 mg8.8%
Vitamin B60.24 mg11.8%
Folate44.8 mcg11.2%
Vitamin B120 mcg
Pantothenic Acid0.88 mg8.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium46 mg4.6%
Iron0.72 mg4%
Magnesium27.2 mg6.8%
Phosphorus127 mg12.7%
Potassium496.8 mg14.2%
Sodium78.1 mg3.3%
Zinc0.69 mg4.6%
Copper0.21 mg10.5%
Manganese0.4 mg19.8%
Selenium6 mcg8.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate19.3 g6.4%
Dietary Fiber4.7 g18.8%
Sugars7.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein2.8 g5.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat4 g6.2%
Saturated Fat0.4 g2%
Monounsaturated Fat0.7 g
Polyunsaturated Fat2.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 116 Calories from Fat 0

% Daily Value *

Total Fat 4 g 6.2%

Saturated Fat 0.4 g 2%

Trans Fat

Cholesterol 0 mg

Sodium 78.1 mg 3.3%

Total Carbohydrates 19.3 g 6.4%

Dietary Fiber 4.7 g18.8%

Sugars 7.9 g

Protein 2.8 g 5.6%

Vitamin A 265.8% Vitamin C 34%

Calcium 4.6% Iron 4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=717452 Embed Table:

Related Searches

92

MIL's Carrot Salad

Per Serving | Calories 44
Protein 0.8 g | Carbs 10.9 g | Fat 0.2 g

89

Fruited Carrot Salad

Per Serving | Calories 42
Protein 0.5 g | Carbs 10.5 g | Fat 0.1 g

82

Zesty Carrot Cranberry Salad

Per Serving | Calories 79
Protein 1.1 g | Carbs 17.9 g | Fat 1.2 g

58

Carrot Crab Salad

Per Serving | Calories 168
Protein 8 g | Carbs 30.7 g | Fat 1.9 g

36

Yogurt, Sour Cream Dip

Per Serving | Calories 29
Protein 1.3 g | Carbs 1.8 g | Fat 1.8 g

75

Garbanzo Bean Pesto Salad

Per Serving | Calories 223
Protein 8 g | Carbs 30.8 g | Fat 7.9 g

87

Armenian Plaki (white beans in tomato..

Per Serving | Calories 157
Protein 2.9 g | Carbs 24.5 g | Fat 4.1 g

94

Peach Tomato Salad

Per Serving | Calories 83
Protein 1.6 g | Carbs 15.3 g | Fat 2.8 g