Carino's - Chicken Penne Gorgonzola - Lunch has a very high-calorie, very high-carb, very high-fat and very high-protein content.
The food contains 72g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 42 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 29, for Carino's - Chicken Penne Gorgonzola - Lunch, and we advise that this food in moderation.
Calories from Protein | 18% | |
Calories from Fat | 51% | |
Calories from Carbs | 31% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 72 g | 24% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 42 g | 84% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 53 g | 81.5% | ||
Saturated Fat | 29 g | 145% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 946 Calories from Fat 480
% Daily Value *
Total Fat 53 g 81.5%
Saturated Fat 29 g 145%
Trans Fat 0 g
Cholesterol 154 mg 51.3%
Sodium 1351 mg 56.3%
Total Carbohydrates 72 g 24%
Dietary Fiber 4 g16%
Sugars 6 g
Protein 42 g 84%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 23
Protein | Carbs 0 g | Fat
Per 100g | Calories 700
Protein 49 g | Carbs 62 g | Fat 28 g
Per 100g | Calories 380
Protein 30 g | Carbs 36 g | Fat 14 g
Per 100g | Calories 105
Protein 18 g | Carbs 2 g | Fat 3.3 g
Per 100g | Calories 1280
Protein 50 g | Carbs 94 g | Fat 78 g
Per 100g | Calories 726
Protein 35 g | Carbs 112 g | Fat 15 g
Per 100g | Calories 850
Protein 57 g | Carbs 69 g | Fat 38 g
Per 100g | Calories 1004
Protein 53 g | Carbs 95 g | Fat 46 g