Caraway Noodles has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Thiamin, Niacin and Folate.
The food contains 41.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Caraway Noodles has been given a composite ranking of 24, and sparingly.
Calories from Protein | 13% | |
Calories from Fat | 20% | |
Calories from Carbs | 67% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 333.9 IU | 6.7% | Top 30% | High |
Retinol | 54.8 mcg | |||
Vitamin C | 1.6 mg | 2.7% | Mid 40% | Average |
Vitamin D | 12.9 IU | 3.2% | Top 30% | High |
Thiamin | 1.6 mg | 107.5% | Top 10% | Very High |
Riboflavin | 0 mg | |||
Niacin | 8.1 mg | 40.3% | Top 10% | Very High |
Vitamin B6 | 0 mg | |||
Folate | 214.5 mcg | 53.6% | Top 10% | Very High |
Folic Acid | 185.5 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 1.6 mg | 16.1% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 45.2 mg | 4.5% | Mid 40% | Average |
Iron | 3.2 mg | 17.9% | Top 10% | Very High |
Magnesium | 58.1 mg | 14.5% | Top 10% | Very High |
Phosphorus | 232.3 mg | 23.2% | Top 10% | Very High |
Potassium | 253.2 mg | 7.2% | Top 30% | High |
Sodium | 53.2 mg | 2.2% | Bottom 30% | Low |
Zinc | 1.6 mg | 10.8% | Top 30% | High |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 72.6 mcg | 103.7% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 66.3 g | 22.1% | Top 10% | Very High |
Dietary Fiber | 3.5 g | 14.2% | Top 10% | Very High |
Sugars | 1.6 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 1.6 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13.4 g | 26.8% | Top 30% | High |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0 mg | |||
Glutamic Acid | 4.8 mg | |||
Glycine | 0 mg | |||
Proline | 1.6 mg | |||
Serine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.9 g | 13.6% | Mid 40% | Average |
Saturated Fat | 4 g | 20.2% | Mid 40% | Average |
Monounsaturated Fat | 3.2 g | |||
Polyunsaturated Fat | 1.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 1.6 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 247 Calories from Fat 49
% Daily Value *
Total Fat 5.5 g 8.5%
Saturated Fat 2.5 g 12.5%
Trans Fat
Cholesterol 55.5 mg 18.5%
Sodium 33 mg 1.4%
Total Carbohydrates 41.1 g 13.7%
Dietary Fiber 2.2 g8.8%
Sugars 1 g
Protein 8.3 g 16.6%
Vitamin A 4.1% Vitamin C 1.7%
Calcium 2.8% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 297
Protein 13.3 g | Carbs 41.9 g | Fat 8.4 g
Per Serving | Calories 228
Protein 6 g | Carbs 25 g | Fat 12.5 g
Per Serving | Calories 411
Protein 10.5 g | Carbs 35.5 g | Fat 25.5 g
Per Serving | Calories 154
Protein 5.5 g | Carbs 19.6 g | Fat 6.1 g
Per Serving | Calories 233
Protein 8.5 g | Carbs 28.7 g | Fat 8.9 g
Per Serving | Calories 338
Protein 42.9 g | Carbs 0.26 g | Fat 17.1 g
Per Serving | Calories 218
Protein 11.7 g | Carbs 21.6 g | Fat 9.3 g
Per Serving | Calories 151
Protein 11.4 g | Carbs 14 g | Fat 5.2 g